La Fermette sur Beauvoir

Excellent restaurant, I highly recommend it. The servers are fantastic, especially Peter. Honestly, if you're going to Mont-Saint-Michel, eat here; I highly recommend it.

Good food, friendly staff. A bit of a wait throughout the meal.

Excellent evening, very pleasant and helpful waiter, and the food was very comfortable. Excellent cuisine, generous portions, and homemade dessert. Thank you so much for this lovely evening. We were very happy to have dined at your restaurant 😊

A fantastic find yesterday after our visit to Mont-Saint-Michel! Arriving at La Fermette in Beauvoir at 2 pm, we were pleasantly surprised to find the set menu (available from noon to 2 pm) was still available, which was especially welcome at that time. The meal was delicious, generous, and excellent value for money. Special mention goes to the waiter who was incredibly welcoming and professional throughout the entire experience. A perfect and delicious stop after visiting Mont-Saint-Michel – I highly recommend it!

We went to this restaurant after our visit to Mont Saint-Michel, with our two daughters, aged 9 and 6. We received a very warm welcome and had a delicious lunch! A nice touch: I took the opportunity to try the Calvados Mojito... It's better than the original rum version 😄. Thank you for this discovery and this wonderful experience.

We came on Saturday, August 1st, and received an excellent welcome. We were seated on the terrace, which was perfect! The meal was very good, including a delicious Breton kir, a limocello Spritz, and a very tender and flavorful sirloin steak with a very good Camembert sauce. We also enjoyed the café Liégeois and the gourmet tea. A special mention goes to the young woman who provided excellent service; she was very professional and attentive. Thank you for a wonderful experience.

We were surprised to find that we ate an excellent four-course meal, and it wasn't expensive at all.

Great food, and delicious desert

Warm welcome, delicious galettes, excellent service. Highly recommended 😉

There were three of us eating. I parked in the parking lot and we sat down at a table on the terrace. After about five minutes, an employee wearing a cap came over and asked if we were just having drinks or if we were eating. I said, "Eating here." He nodded and left. Two people from the next table were French; they sat down and were immediately given menus and place settings. We wondered to ourselves, "Do the French have something against Asians?" Since we had waited too long, we asked a young woman for the menus. We noticed that the chef and the waitstaff were sitting outside, smoking and chatting, since it wasn't yet noon. They looked at us very strangely, as if we were from another planet. They knew we had arrived in a German car with German license plates. After noon, all four of them went inside and started working. The waiter, wearing a cap, came to us and took our order. We ordered, and the food arrived quite quickly. A small salad, a large salad, six oysters, fish and chips, and finally a small portion of mussels. A large beer, a small beer, a 0.75-liter bottle of water, and to finish, an espresso. When paying the bill of €87, I gave the young waiter an extra €10 tip. Perhaps he noticed our gesture. We would like to say a word to the owner, as the young male waiter's behavior is absolutely unacceptable. All guests should be treated equally and courteously, so that everyone has a positive impression of the restaurant. This experience will be passed on to others as a positive advertisement and will never be remembered badly. Incidentally, we owned our own restaurant in a spa town in Germany and have been running it since 1994. We would like to thank the team and the owner.