La Paix - Restaurant - Hotel - Tournus sur Tournus

We are not going to choke on the quantities or the speed of the service... We feel nice people, a waitress who gives herself but then how slow the service is. (Due to the kitchens?) -starter “beef heart tomato” I end up with a tomato soup that does not fill 4 tablespoons. Who tells me it’s beef heart? Not to specify the way of presenting. -tartar dish. Well prepared but accompaniment, a sort of potato dumpling, very insufficient. Plus half of the dish eaten without accompaniment. -reheated or defrosted bread. After 15 minutes in the basket and once cooled it was hard. Cooking is good, adding quantities is better

Superb restaurant. A simple menu and not too diverse but only local products. Careful presentation, impeccable service. From starter to dessert, nothing to complain about. We took advantage of the terrace. The tartare was particularly well prepared. In terms of desserts, the homemade ice cream was delicious. The choice of wines, although limited, is interesting and the prices are reasonable. By talking with the owner we learned that some rooms will soon be available. An address to share without hesitation. We will come back.

Discovered during a walk in the streets of Tournus, this restaurant delighted us. Quiet terrace, very friendly welcome and service and above all good products cooked with "the chef's touch" and presented with care. Beautiful flavors well done and good luck to the whole team Françoise and Yves

Excellent, very refined cuisine prepared with local, quality products Very pleasant service Thanks to the team

Discovery by the new Place Carnot on August 11, 2024. Cuisine worthy of a good Michelin-rated restaurant, very pleasant service, a rare gem considering the prices. Well done to the whole team.

Catering worthy of a star, staff of impeccable kindness, especially go there if you want to thrill your taste buds

We stayed at the Hotel de la Paix for the first time about 40 years ago. The room was simple but quite comfortable and the food was very good. When we visited again, the signs were pointing to renewal. The guest room was bright and friendly. The food was modern and very tasty. We were thrilled. A recommendation for a visit.

Found by chance near the main street, the restaurant was a nice surprise. The staff is attentive and caring in a completely renovated restaurant room. The dishes are prepared without excessive prices. We wish the best with this change of ownership.

We have not yet had the opportunity to taste the cuisine of this restaurant since its recent reopening. In the city center, the recently restored restaurant offers a romantic setting. The welcome is provided by the owner, a friendly and welcoming woman. In the dining room, Lola will be able to answer your questions and do everything possible to satisfy your requests. The cuisine is excellent: the snails, although small, are very well prepared and the parsley butter is not disgusting. Bresse poultry has flavor and is very well accompanied by fresh vegetables. Simple and very friendly atmosphere. A wonderful re-discovery!

Discovery of this restaurant during our walk. What can I say other than that everything is exceptional? Attentive and very kind waiter More than delicious meal Restaurant that must become a must in Tournus