La Petite Tonnelle sur Beynac-Et-Cazenac

8,1

Basé sur 2 868 avis trouvés sur 3 webs


tendance

1
De 7
à Beynac-Et-Cazenac
1
De 6
de cuisine Française à Beynac-Et-Cazenac

Les clients commentent vos plats de...

canard foie parfait beau veau enfant confit creme saumon salade gateau cafe noix simple fume

Note et avis

At the end of April, the atmosphere was absolutely fantastic. The dishes were beautiful and delicious; if you're in the area, this is a great place to eat, especially in the evening to enjoy the terrace and the ambiance with its soft lighting. The prices are quite reasonable, with several set menus at different price points and excellent service. The village itself is also worth a visit for a leisurely stroll after your meal.
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19 avril 2026
8,0
Small menu which I liked, however food was a little disappointing as we had heard such wonderful things ahead of our visit. We came twice. Staff were lovely every time.
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17 avril 2026
8,0
A wonderful discovery! The ingredients are fresh and truly delicious; you can taste the quality in every dish. The cooking is perfectly executed, and the service is impeccable. The dining room is also very pleasant, with a warm atmosphere that makes the experience even more enjoyable. I highly recommend this place!
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15 avril 2026
10,0
It's a restaurant I used to go back to one day.
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14 avril 2026
10,0
Excellent, refined, homemade cuisine. Beautifully presented dishes. Delicious! Friendly and responsive staff. Magnificent setting. The restaurant is carved into the cliff. Stunning.
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09 avril 2026
10,0
A great spot in Beynac! Sat on the sunny terrace for lunch with two small children and we speak no French; staff were very accommodating and kind in translating for us and providing highchairs, infant menu options etc. We loved the food, the fresh trout dishes were a revelation and the local walnut cake was divine. Service was faultless. Thank you!
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05 avril 2026
10,0
This is an excellent restaurant. First of all, a magnificent setting. Then, truly high-quality French cuisine. My wife had the Périgord salad. Described as a starter on the menu, it was generously filled and delicious, so it became her main course. As for me, I chose the tasting menu. The delicately smoked trout was a delight. Then came the perfectly cooked pork tenderloin! And finally, the chocolate fondant. A classic dessert in itself. But here, a real treat!!! We sincerely congratulate you on the cuisine offered by your establishment! We recommend it 100% and we will be back!!
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04 avril 2026
10,0
Good quality food, perfect preparation, very tasty. Very welcoming restaurant, very friendly and helpful staff. To be recommended.
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01 avril 2026
10,0
Excellent from start to finish. The food was delicious, and the staff were very friendly and professional. I highly recommend this small restaurant, which doesn't look like much from the outside.
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28 mars 2026
10,0
A very warm welcome in a beautiful room where the rock is exposed. The food was excellent value for money. Both the main courses and desserts were delicious. The service was impeccable.
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23 mars 2026
10,0

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