La Plaidoirie sur Quimper

What wonderful encounters with Florence and her succulent dishes prepared with love! A vibrant and authentic chef. Come and savor her unique dishes for a true feast for your taste buds.

Excellent cuisine. You can tell the owner is passionate about good French home cooking. Although the kitchen and service are run by the same person, Madame still takes plenty of time for her guests and is very friendly.

A truly wonderful culinary experience for lunch today, just like every time we've come 🥰. A huge thank you to Florence for sharing her passion for cooking right down to our plates. We also had a lovely, convivial time and lots of laughs 😂 simply perfect 👍 Hats off to her for managing everything on her own 💪 and it's rare to be able to share the entire meal with the chef who prepares our dishes using seasonal produce. 🌺 We will definitely be back

We came to this restaurant in 2023. We loved it... The meal, the welcome, and the kindness of the "owner, waitress, cook"... three in one! I don't remember the exact meal, but we left delighted and full. We'll definitely be back this summer, as we plan to spend a few days in Brittany. See you soon. The DUDUs🌹

A fantastic experience. From the very first moment, they treated us with incredible kindness, even adapting the space to make us comfortable—a detail that makes all the difference. The food is homemade and delicious. We tried, among other things, the brie feuilleté, which was divine, as well as a meat pie, which was also very good. They even gave us a taste of some chicken, which was absolutely delicious. The service was excellent and friendly, and they treated us with the same enthusiasm as if we were their first customer. And the desserts… spectacular. A place to definitely return to.

Perhaps I just caught them on an off day! The lady was working alone, it seems. Nevertheless, they did have a microwave. The poached eggs with the yolk cooked through, and the meurette sauce was very good.

Perhaps I just caught them on an off day! The lady was working alone, it seems. Nevertheless, they did have a microwave. The poached eggs with the yolk cooked through, and the meurette sauce was very good.

An unforgettable experience at La Plaidoirie with a meal bursting with flavor and color. The dishes were simple yet delicious, and Florence's lively presentation was definitely worth the trip. Florence also gave us lots of little cooking tips so we could take some of her talent home with us. Thank you so much for this wonderful meal!

Excellent welcome, the choice of dishes is perfect, the tastes are spot on, authentic owner.