Le Jardin d'été sur Quimper

8,4

Basé sur 1 066 avis trouvés sur 2 webs


tendance

9
De 167
à Quimper
4
De 83
de cuisine Française à Quimper

Les clients commentent vos plats de...

parfait poisson viande moules foie vieux boeuf coeur simple beau passer beurre filet cuit creme

Note et avis

We ate very well (flank steak is always a risk at the butcher's or in a restaurant: here it was very good 🙂).
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21 mars 2026
10,0
Stop reading this comment, and go eat there!
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21 mars 2026
10,0
Warm welcome, quick and pleasant service, the waiter was friendly and cheerful. I recommend the €39 menu; everything is well-balanced, fresh, and tasty. Thank you for the meal, and see you next time! 😉
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18 mars 2026
10,0
Very nice restaurant, good welcome and good value for money
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12 mars 2026
10,0
A very good restaurant. Simple yet creative cuisine, which is rare. Impeccable service and a pleasant atmosphere. Good value for money. A restaurant to choose without hesitation.
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11 mars 2026
10,0
A wonderful time at Le Jardin d’Été restaurant! We opted for the €39 evening menu, and honestly, it was excellent value for money. For my starter, I had the Thai egg: a delight with a variety of textures, from crunchy to melt-in-your-mouth… it was perfectly balanced and delicious. For my main course, the pork cheek with mashed potatoes and bacon cream was perfect. The meat was incredibly tender, no knife needed, a real treat. For dessert, I chose the Irish Gourmet. The Irish coffee was perfectly balanced, and the truly indulgent accompaniments were a very pleasant surprise: not the small, mass-produced desserts you often see, but real homemade desserts from the menu (profiteroles, French toast, crème brûlée). Everything was delicious! And because I have a sweet tooth, I also ordered a scoop of pistachio ice cream. The bread served at the table was delicious, very fresh, with a crispy crust, accompanied by the perfect Breton butter. The dining room was pleasant, not crowded at all, which was a real plus. And a special mention for our waiter, Yacine: calm, smiling, and perfectly attentive in his service, without being overbearing. Professional and friendly service that deserves to be highlighted. 👍🏻 In short, a very good place; we had a wonderful time.
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11 mars 2026
10,0
While in Quimper, I discovered this restaurant. And I can tell you, it's delicious, homemade food. Absolutely amazing. The owner is super friendly and the atmosphere is cozy. In any case, I don't regret it. And the prices are very reasonable.
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06 mars 2026
10,0
A very pleasant surprise! A delightful and unmissable restaurant in Quimper. The cuisine blends tradition and originality. The staff is as friendly as they are professional! The atmosphere is relaxed, the lighting is soft, and the food is delicious. The hygiene is impeccable! Hurry and have lunch or dinner at Le Jardin d'Été in Quimper!
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05 mars 2026
10,0
Top-notch restaurant. The service, the food, and the ambiance are second to none. Having been celiac for over 10 years, this is the first time I've been offered gluten-free bread in a restaurant. And without even asking! All the gluten-free dishes are clearly marked on the menu. A huge thank you for this thoughtful touch. We'll be back.
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21 février 2026
10,0
It was our first time eating at this wonderful restaurant. Everything was perfect: the warm welcome, the delicious and generous meal, and the special Valentine's Day touches—a beautiful rose and a beautifully decorated table, complete with an original word game that we thoroughly enjoyed. Thank you for this wonderful romantic moment; time flew by because we were so comfortable. We will definitely be back!
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15 février 2026
10,0

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08/05/2026: Beautiful setting, impeccable and friendly service with good advice on wine pairings. Quick service but the restaurant was rather empty. Delicious cocktails, sublime wine. A few reservations about the meal: Crabmeat was amazing. Sea bream tartare had a sickeningly thick sauce. The veal was cooked perfectly, but the garnish was also a bit cloying, the same goes for the monkfish, which was cooked perfectly. The cheese was nothing special, and the apple sorbet with liqueur was excellent and a welcome addition. We shared our reservations with the waiter, as I had asked to speak to the owner, who is used to saying what I think directly, but he was "busy in the kitchen" (only 3 tables in total!). In short, it's not worth the price. It's good and original, but too expensive. I don't think I'll be back. One suggestion: why not offer set menus in the evening?
06/05/2026: A warm welcome and excellent cuisine as well.

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