La Ranova sur Lanslevillard

7,9

Basé sur 314 avis trouvés sur 3 webs


tendance

1
De 16
à Lanslevillard
1
De 9
de cuisine Française à Lanslevillard

Les clients commentent vos plats de...

tarte fondue simple beau steak

Note et avis

Excellent value for money. Exceptional views. A warm atmosphere in a traditional mountain chalet.
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25 janvier 2026
10,0
Very cozy and warm on a -20 degree day! Food was excellent and staff very kind - we kept coming back! Raclette burger 10/10.
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11 janvier 2026
10,0
A bit pricey compared to similar options, but it fits perfectly into the resort's atmosphere.
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03 janvier 2026
8,0
A superb mountain restaurant that uses fresh, local produce and truly showcases homemade cuisine. Accessible only by ski, but well worth the trip. We'll be back. Thank you. Reservations recommended.
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02 janvier 2026
10,0
Hidden beneath the Arcelle glacier, in a beautiful location with quality cuisine and a friendly atmosphere. Laurent and his team are wonderful people. By behaving pleasantly, you will appreciate La Ranova even more.
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26 octobre 2025
10,0
We enjoyed our stop at this restaurant. The owner is very kind and strives to please us. The blueberry tart is excellent, as are the dishes, all in a magnificent setting with breathtaking views.
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10 août 2025
10,0

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La Bergerie

13/02/2026: A fantastic stay in Val Cenis, and one thing is for sure: we've become regulars at La Bergerie! We loved it so much we ate there every day 😄 A huge thank you to Lionel and his wife for their kindness and attentiveness: they took the time to prepare meals adapted to our dietary restrictions, always with a smile and great generosity. A top-notch team, a warm atmosphere, delicious food—exactly what we were looking for. Special mention to Benjamin and his touch of humor that makes all the difference! Thank you for everything, and see you very soon, we'll be back with great pleasure! 😄
13/02/2026: We had an absolutely incredible week at this restaurant! Every meal was a true delight; everything was delicious from start to finish. You can feel the genuine passion for cooking and the special attention paid to the customers. A huge thank you to Lionel, who was exceptionally kind to us. He gave us advice throughout the week, both on activities and on the best ski slopes – his recommendations were always spot on! A big thank you also to his wife, who carefully adapted the dishes to our dietary restrictions. It was truly wonderful to feel listened to and taken care of so much. Thank you as well to Benjamin for his warm welcome and always smiling service. We wholeheartedly recommend this restaurant. We will definitely be back!
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L'Arcelle

30/12/2025: We had our eye on this restaurant for several years, thanks to excellent reviews and a full reservation more than a month in advance. So we went there for Christmas Eve with high expectations… but the experience was quite disappointing. First of all, despite the Christmas Eve theme, nothing evoked the festive atmosphere: no little touches, not even an amuse-bouche. Instead, just dry biscuits, which is a real shame for an evening that was supposed to be special. The tartiflettes were clearly lacking in flavor: you could barely taste the potato, and the accompaniments were very minimal (two gherkins and two slices of cured ham, which didn't seem to be country ham). The fondue was decent but nothing special. I ordered a tartine with potatoes and melted cheese, but the bread was stale: even toasted, the crust shouldn't be that hard. For dessert, we opted for ice cream rather than the desserts advertised as homemade, as the rest of the meal didn't inspire us to continue. So, a mixed experience, especially considering the restaurant's reputation and the Christmas Eve setting. There are clearly better options. And apparently, the owner is acting in bad faith, as he doesn't accept criticism. I should mention that I didn't initially point out the pizza, which was aesthetically disgusting, and not even the one I ordered… In short, a series of horrors; I absolutely do not recommend it. We've been coming here for five years, and we'd never been to this restaurant before, and we were right not to! When I mentioned it to the locals, they indeed advised me against going because the ingredients aren't good. As for the Génépi, wow, what an achievement! Every time we pay the bill somewhere, we get a free drink… As for malice, there isn't any; criticism is constructive, and some people are better at it than others.
26/10/2025: I highly recommend it. Excellent food, both quantity and quality. Very friendly and professional staff. Go there with your eyes closed.

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