A great find! Attentive and friendly staff, delicious food, and very affordable prices. Highly recommended.
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nati bretones rivas
.
05 août 2026
10,0
A fantastic discovery! We booked this restaurant at the last minute, somewhat randomly, during our stopover in Rennes... and were very pleasantly surprised by the exquisite and flavorful dishes... from appetizer to dessert! I highly recommend it!
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Florent PERRET
.
31 juillet 2026
10,0
Very warm welcome and good food
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Benoît Guerin
.
29 juillet 2026
10,0
One lunchtime, while out for a stroll, we stopped at a restaurant with a short but appealing menu. We had a wonderful time: the starters, main courses, and desserts were all beautifully prepared, full of flavor and delicate touches. The two waitresses were lovely and full of energy! You can feel the great atmosphere in this restaurant! Thank you!
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Valérie Peschard
.
22 juillet 2026
8,0
I received a very warm welcome from the team. Everything was excellent, not a single flaw in my opinion.
Well done to the chefs and the owner, and thank you to Lola for her cheerful disposition and Léa for her charming smile.
I will gladly return.
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Thomas
.
16 juillet 2026
10,0
Nice location to downtown. Charming waitress and great food. Excellent sauces and fish.
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Szilárd Orovica
.
04 juillet 2026
10,0
The lunch menu isn't bad, but it's not outstanding either. I've had more sophisticated dishes for the same (low) price. Nevertheless, the restaurant is popular, and you have to be lucky to get a table on the terrace without a reservation. There's no passing traffic to disturb you.
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Reinhard Bayer
.
24 juin 2026
8,0
My mother and I came for dinner, just the two of us, with a reservation. We received a very warm welcome from the waitresses, Léa and Lola, as well as the owner, Fred. The aperitif glasses were generously filled, no complaints there. For starters, our two foie gras were delicious, as were the blackcurrant chutney and the pickled vegetables. One or two more slices of the focaccia served with it wouldn't have gone amiss, but otherwise, it was very good. For our main course, we had the rare Breton rump steak with parsley butter, served with fries and salad. The parsley butter pat really added a touch of indulgence to the dish, melting perfectly over the meat. The fries were cooked to perfection. For dessert, we had a rhubarb and Plougastel strawberry mousse. The flavor was rich and pleasant, but it lacked a bit of texture/contrast.
In short, a very good meal at a fair price, with a warm welcome. I recommend it.
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Ugo .C
.
04 juin 2026
10,0
A wonderful discovery!
I came for a business dinner and returned the next day for lunch. I was pleasantly surprised by the quality of the food at this place.
During the dinner, the appetizers, both savory and sweet, were all delicious, bursting with flavor and showing attention to every detail. The cocktail was divine. Both the waiter and the chef were remarkably kind.
And lunch the next day… de-li-cious! I thoroughly enjoyed it!
Admittedly, the lunch service might be a little slow, but here, everything is homemade and prepared with care… it's more than justified. You can't have everything.
Thank you again for your hospitality.
Signed: The one who didn't like cilantro, but ate it without even realizing it 😉
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Céline BROSSARD
.
22 mars 2026
10,0
The dishes are as beautiful as they are delicious! And the staff are cheerful, smiling, and welcoming!
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Adam Clément
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07 mars 2026
10,0