La Rotonde sur Annecy

⭐️⭐️⭐️⭐️⭐️ We had dinner last night at L’Atelier des Tresoms and had a wonderful time. The cuisine was refined, full of flavor, delicacy, and creativity. Each dish demonstrated true expertise and a constant pursuit of perfect balance. Chef Éric Prowalski’s signature style, already recognized at La Rotonde, is evident in his inspired, elegant, and generous cuisine. A huge congratulations to the entire team for the warm welcome and the quality of this beautiful gastronomic experience. We thoroughly enjoyed ourselves from beginning to end and will definitely be back! 🍽️✨

Let's start with the ambiance. We found ourselves high up, overlooking Lake Annecy. We were there in early May, from almost 8 pm until 9:30 pm. We were able to admire the sunset while enjoying our meal. The setting was magnificent. Next, the service. It was exceptional. We had a small last-minute emergency; the staff were very understanding: they expedited the service of our dishes and ordered a taxi for us. Finally, the cuisine. The harmony of the dishes prepared by Chef Éric Prowalski and his team was sublime; the cuisine was as creative as it was balanced. A big thank you to the entire team for this experience; we will gladly return!

A huge thank you to Mr. Marin and the entire restaurant team for their flawless management and organization (for 12 people!) of this excellent meal from start to finish. The cuisine displayed perfect harmony and remarkable skill in handling colors, aromas, and flavor combinations, along with a magical expertise in cooking techniques that resulted in fantastic textures. This extraordinary gastronomic experience will remain an unforgettable memory for all of us.

I want to emphasize that coming to this gourmet restaurant isn't just about enjoying a magnificent meal; it's truly an experience immersed in the world of a chef who stands by his culinary choices and uses high-quality ingredients. Every element of the table setting is refined, with French tableware that enhances each dish, served by a very pleasant team, including Nathan. The staff is highly qualified and very friendly, and I was genuinely charmed by every single dish. I should also mention that the restaurant is located opposite Lake Annecy, and we dined with a magnificent view. During the course, the chef personally presented his creation, which made the moment truly special. Congratulations and a big thank you to the entire team.

Business dinner for approximately 70 people. Excellent meal, very friendly and professional staff. Beautiful setting, in short, a great evening!

A superb experience at La Rotonde des Trésoms. The new menu is simply incredible: refined, creative, and perfectly executed dishes. You can taste the meticulous work and the high-quality ingredients. The setting overlooking Lake Annecy is exceptional, and the service is both professional and very pleasant. 👉 An address not to be missed if you're looking for a truly gourmet restaurant.

A delightful 5-course culinary experience with impeccable service – communicative and respectful. Wonderful and unforgettable discoveries; I highly recommend it!

Emotion and intelligence on the plate, perfectly orchestrated by a team where everyone, including the youngest diners, enjoys their moment, all within a wonderful setting. A cuisine with meaning and values, connections between the different dishes like a story being told, a guiding thread of mystery and surprises to discover within the dishes, comforting and nostalgic fare. I never would have thought that mashed potatoes could evoke such emotion. How wonderful it is to rediscover the carefree spirit of childhood for a moment, with an adult mindset that allows you to savor every instant. A gentle intensity.

We had the pleasure of dining at La Rotonde during our stay at Les Tresoms, and the experience was simply exceptional. From the moment we arrived, we felt a special attention to detail. The service was remarkable, almost choreographed. Every gesture was deliberate, each dish arriving like a work of art. The cuisine was exquisitely refined. The flavors were incredible. You could sense the exacting standards, the technical skill, but also a genuine sensitivity. We particularly appreciated the tableware, the lighting, the rhythm of the service, and the attention paid to our comfort. Everything contributed to creating a complete experience, not just a dinner. Special mention goes to the Chef, whose discreet and attentive presence added a very welcome human touch. A huge thank you for this exceptional moment. An address we will recommend without hesitation.

A very pleasant moment and a magnificent view of the lake and mountains