La Table de mon Père sur Perros-Guirec

Very pleasant setting by the sea with a beautiful view of the page. The room is nicely decorated, modern and refined. The dishes were good but be careful to serve them hot. We had a great time except when we left with complete ignorance of the reception.

A restaurant with sophisticated dishes but at dinner, menus without choice with limited dishes. Damage

Reservation of a table by email taken into account quickly and just perfect.

The welcome and the service unfortunately leave something to be desired (in particular due to their slowness and the coldness of certain servers). A shame because the dishes are delicious.

Signature cocktails always careful and excellent. Very fine cuisine, very well executed with high quality flavors of the sea. A very original and much appreciated poetry service with a person full of touches of humor. In short, a restaurant that puts stars in your eyes and in your stomach.

Very professional and friendly staff Neat and refined cuisine Fantastic view. One of the most beautiful places in Brittany

We took the 6 course menu and accompanying wines with a group of 4. The venue is nice, although a bit stiff / formal and very warm inside. The menu itself was allright, not very refined nor inspiring. We started off with an amuse bouche that was rather salty and the menu kicked off with a beautiful dish starring mackerel we thought it a bold first dish but it was followed up nicely with the second dish with various mushrooms, although a touch salty it was nice and followed up the mackerel quite good. The 3rd and the 4th course were uninspiring - sea bass that was cooked well but no crispy skin, on top of a seaweed broth and separately a mouse of butternut. Didn’t come together that great. Then a stewed meat on top of crispy parsnip, the parsnip wasn’t crispy and the stewed meat not something you’d expect at this price range, at least not how it was presented here. Cheese was good, deserts were okay, but portions too big and didn’t fit with the other courses. Service was inconsistent, the sommelier very kind, helpful and selected beautiful wines with throughout the menu. Other waiting staff came across as uninterested and menu was served very quick. Waiter that remained (as we were one of the last in the dining hall) was very kind and made us all laugh. Okay restaurant, but not worth the €700+ bill for a party of 4.