La Table des Merville sur Castanet-Tolosan

A warm welcome from the chef and the waitress. The open kitchen concept is fantastic!! An excellent meal from start to finish!! Thank you so much, we had a wonderful evening and a great time! See you soon!!

A very good time, delicious food, impeccable service, thank you very much!

We opted for the tasting menu and it was a delight from beginning to end.

In a pleasant suburb of Toulouse, a good restaurant serving upscale traditional cuisine. Attractive, chic, and bright decor. The amuse-bouche was a foie gras royale with porcini mushroom mousse. For starters: zucchini blossoms with ricotta and a beautiful foie gras pâté en croûte. For the main courses: a fisherman's platter with three types of fish and sweetbreads with black garlic mashed potatoes. Unfortunately, the sweetbreads were undercooked, a point made to the waitress after the first bite, which didn't lead to any offer to correct the cooking, just a disappointing "I'll pass the message on to the chef." For dessert: poached peach with lemon sorbet and a vanilla mille-feuille. The cuisine is of good quality, but I would say it falls short compared to other Toulouse restaurants in the same price range. Therefore, the value for money is somewhat poor. The service was friendly and pleasant.

It was delightful, a timeless moment and a wonderful discovery. Thank you for this blissful interlude.

The food was exceptional. The welcome was truly outstanding – young, dynamic, and very friendly. We had a wonderful time.

The restaurant is welcoming and the staff is very attentive to the guests. The homemade dishes were truly delicious and refined! A wonderful experience to share. I highly recommend it!

Always top-notch: reception, service, and food. Truly high-end gastronomy at reasonable prices. We love it!

Excellent restaurant, I highly recommend it!!

An excellent restaurant to recommend and a very pleasant team. Thank you for everything, we will be back.