La Table d'Olivier sur Illkirch-Graffenstaden

There were six of us this Easter Sunday and we all really liked our dishes. The person providing service was alone but quick enough to handle everything (restaurant full). The gourmet coffee is very plentiful, the accompaniments to the dishes are good and the meat and fish are piping hot! A small downside: our table was opposite the front door and when people come in you can smell the fresh air, fortunately it wasn't very cold ;-) Toilets with single-use cloth towels, it's rare!

A friendly moment around a good table.

Delicious food and a wonderful service. The waiter is very charismatic, welcoming, and helpful, so they made the experience even better. The food, Cordon bleu, was cooked very well and was delicious, and the Potence was also very tasty. The only negative was that the creme brûlée wasn't wasn't as smooth as it should be. Overall, it was a great, pleasant dinner.

Great discovery, from the welcome to the plate including the good advice on the choice of wine, everything was perfect, we had a very pleasant time

A really nice little restaurant A great discovery for us, cozy atmosphere and impeccable service What can we say about the meal we chose the magnificent and excellent sea gallows. Bravo for all that, we really recommend it. Danielle

Superbe petit restaurant , cuisine exquise je recommande

Cuisine top niveau pour des tarifs plus que raisonnables. Allez-y sans crainte !

Potence gambas, une tuerie et serveuse au top ! Nous reviendrons très vite

C'étaient les meilleures pâtes Cafbonara que j'ai mangées dans la région, je recommande d'essayer ce délice

Je recommande. Le meilleur cordon bleu à la crème que j'ai mangé depuis très longtemps.