La Tanière sur Morzine

Situated just at the end of the blue run, at the top of Prodains Express, it's a busy stop over for skiers. The menu has quite stand offering of pizza, burgers, chips, pasta etc. I had the chicken burger which was quite nice. There's ample outdoor space. The toilets are upstairs which in ski boots can be a bit if an effort to get to :)

Very good experience on the terrace. Good value for money and very responsive service. I recommend !

Some good vegetarian options including a lovely vegetarian lasagna. Service was friendly. We would eat here again.

We stopped by for a break at 10am. In all of Avoriaz, Viennese chocolate is the best at the den!!! It's worth the detour. Nice view. Good service .

Brilliant. Great food, served quickly with a smile.

Très belle terrasse au pied des pistes, et de la place pour un dimanche ensoleillé. Je suis du coin et les assiettes sont bien garnies. L'assiette gourmande est faite de fromages locaux et de bonne charcuterie. Servi rapidement !

Très bon restaurant, au bord des pistes à Avoriaz ! Nous avons pris 4 plats (croute , omelette et pannini) très bon, servi rapidement ! Les desserts sont sympa aussi. Le prix est comme dans toute la station donc pas de surprise et les assiettes sont assez copieuses !

Très bon et bon rapport qualité prix ! Par contre on est pressé par les serveurs pour libérer la terrasse à peine fini.

I just had a surprisingly excellent bowl of mushroom soup. I came with low expectations (pizza and crepes are featured) but someone back in the kitchen is throwing down. 🍄🥣

It was okay but we ordered pizza and it took some time to arrive to us. The pizza crust was a bit black but the taste was good. The prices are vert high as you cannot get under 18€ for a main dish and a salad would cost you at least 13€. The tables and chairs weren't very comfortable. For a pizza it was of normal size.If you take a dessert your bill can come up to 30-50€ per person. There are a few slots for skis but if you come at peak hours you may not find space .