Labuche sur Bourg-Saint-Maurice

7,8

Basé sur 264 avis trouvés sur 2 webs


5.9
6.9
7.9
7.9

tendance

22
De 124
à Bourg-Saint-Maurice
17
De 81
de cuisine Française à Bourg-Saint-Maurice

Les clients commentent vos plats de...

fondue raclette parfait fromage gratin myrtilles

Note et avis

Very beautiful panoramic view. Good porcini mushroom fondue but a little small for 2 and a very good gourmet dessert. The staff are charming but...we didn't have time to touch our aperitif as the fondue was already served!
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27 mars 2024
6,0
Super restaurant with sought-after dishes and Savoyard specialties. We had the paleron and an excellent porcini fondue. The servers are attentive and you don't miss anything since it is possible, with the fondue, to ask for more salad and even cheese! Thank you for your welcome.
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24 mars 2024
10,0
Nice restaurant, very pleasant, rather cocooning. A good atmosphere. Warm and friendly welcome. Classic mountain dishes but also more original ones like ceviche or very soft veal chuck served with a truffled puree of small vegetables. Beautifully presented dishes. We can deplore a somewhat long waiting time. It is better to book because in season the restaurant is full for two evening services.
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22 mars 2024
10,0
Amazing staff with a really good savoyard atmosphere. The place in the arcs to enjoy real good stuff. Most recommended wink
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20 mars 2024
10,0
The best fondue of my life. The porcini mushroom fondue was delicious. And the service was perfect. I recommend !
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18 mars 2024
10,0
Great restaurant, the Savoyard and porcini mushroom fondue are delicious, the atmosphere and the servers are very friendly!!
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18 mars 2024
10,0
Very good, very varied and original menu, as well as the cocktails. Classic cuisine with a vase of Alpine cheese is also present. Lunch on the terrace, evening in the dining room. great place
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18 mars 2024
10,0
Very good food and service. A pleasure to eat at this place!
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16 mars 2024
10,0
The room is very pretty, the atmosphere warm and the team very friendly, smiling and enthusiastic. It turns out that the evening we were there, the restaurant was crowded and we waited 30 minutes for our dish. My partner and I chose original dishes and we had the same feeling: there weren't many flavors. It was a set of ingredients, certainly very good, but put together without a signature. Other customers around us had more traditional dishes (raclette, Savoyard fondue,...) and seemed very satisfied.
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20 février 2024
6,0
Few choices for vegetarians and prices are rather high
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16 février 2024
6,0

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