L'Alambic sur Clermont-Ferrand

8,3

Basé sur 866 avis trouvés sur 4 webs


tendance

28
De 404
à Clermont-Ferrand
15
De 163
de cuisine Française à Clermont-Ferrand

Note et avis

Excellent aligot, good truffade, great atmosphere guaranteed by the manager, high price but very filling
Plus de commentaires
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04 mars 2026
8,0
The food is very good, especially the Aligot with duck, which is exquisite. The place looks even better in person, and the service is very good, but I didn't like that the owner, who serves Aligot and attends to customers, strongly reprimanded one of the waitresses in front of the diners.
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03 mars 2026
10,0
A small, local restaurant, very generous portions, and delicious. Charming welcome, no reservation required; the owner greeted us warmly on Valentine's Day evening. I highly recommend this little detour to enjoy typical Auvergne dishes.
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01 mars 2026
10,0
Excellent Auvergne restaurant, the food is delicious!
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22 février 2026
10,0
This aligot was absolutely delicious, thank you to the chef!
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20 février 2026
10,0
Finally, a real restaurant! Cloth tablecloths and napkins. The meal was simply delicious. Authentic aligot, priced at €37 for one main course, one dessert, and coffee. Still as great as ever in 2026!
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18 février 2026
10,0
A truly charming spot in Clermont-Ferrand! L’Alambic feels like stepping back in time, with its delicious, homemade, and flavorful traditional cuisine. The welcome is exceptional: a passionate and attentive owner who enthusiastically shares the culture of the Auvergne region. You'll feel right at home. A must-try!
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02 janvier 2026
10,0
An atmosphere reminiscent of an Auvergne restaurant, with a rather impressive aligot service, but a lack of flavor in both the aligot and the still-aged sausage (dry and without the aroma of wine).
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19 décembre 2025
6,0
Excellent service! Bruno is a jolly fellow, And he manages to create a lovely atmosphere in the dining room
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13 décembre 2025
10,0
I highly recommend it :-) The owner is exceptionally kind and genuine, just like his restaurant. A herbal tea made with verbena and mint from the garden is a truly delightful experience! Thank you for this wonderful moment.
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29 novembre 2025
10,0

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La vache qui tète

08/03/2026: Don't expect elaborate dishes; it's mostly meat, but it's good and well-served in a relaxed atmosphere. One small drawback: it's a bit noisy.
06/03/2026: A very good time. Friendly welcome. Good food. I recommend it 👍👍
8,3
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Brasserie D'estaing

05/03/2026: It's always a pleasant experience. Thank you to the manager and his team of waitresses who are always smiling and attentive.
04/03/2026: It was very good, I had a great time. The welcome was very warm, I loved my meal.

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