Fantastic welcome.
I had a set menu: goat cheese and honey toast for a starter, mussels with chorizo and cheese for dessert. It was excellent. The sauce for the mussels was amazing, and the portion size was perfect for me. I'll be back (it wasn't my first time, actually).
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Great atmosphere along the harbor. The servers are lovely; we came yesterday at lunchtime as a family and they were very attentive. The food is very good. I highly recommend it.
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Norma Hadley
.
29 mai 2026
10,0
A very pleasant experience, the staff are super friendly, the menu is varied and the price very reasonable, the setting is lovely – a great place to eat in Argelès.
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Johan T
.
27 mai 2026
10,0
Superb welcome, charming and attentive staff, varied and excellent menus – a must-try, we'll be back!
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babette cessens
.
24 mai 2026
10,0
Excellent welcome, fast and attentive service, very good food, top-notch team
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Arnaud Enjuanes
.
24 mai 2026
10,0
A very pleasant atmosphere and friendly, welcoming staff. The starter of melted Camembert whetted the appetite for the delicious calamari served with rice and ratatouille.
Unfortunately, we were left wanting more after just two thin slices of Manchego and Comté cheese, which is a shame considering the total price of the menu at €26.90.
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Adrien Vandercryssen
.
20 mai 2026
8,0
A very warm welcome, highly professional staff.
The bouchot mussels were incredibly fresh and perfectly cooked.
As a Belgian, I can say the fries were perfectly cooked.
Plus, the terrace overlooks the harbor. Thank you, L'Améthyste!
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Annick Marchand
.
20 mai 2026
10,0
Excellent service, great food, don't hesitate...
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Vincent Hervé
.
20 mai 2026
10,0
Generous portions and top-notch staff 👌 My friend and I had a really great time and I highly recommend it. It was quite busy, but the owner moved us a small table for two 👌 The drinks were excellent, as was the wine list 😍
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carla Zebbar Versini
.
15 mai 2026
10,0
New owner, attentive and very responsive. Thank you for agreeing to make us mussels in cream sauce, which wasn't listed on the menu. Looking forward to returning.
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nathalie giraud
.
15 mai 2026
10,0
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