L'Arsenal sur Nancy

We had a wonderful time! The place is beautiful and the service was excellent! A lovely selection of wines at reasonable prices, which is rare. Looking forward to next time :)

Perfect, I highly recommend it!

The must-try restaurant in Nancy! The staff is incredibly attentive, the food is a delight for the taste buds, and the atmosphere is warm and welcoming. I had an amazing evening.

Very good restaurant, the desserts are truly excellent.

This is our second visit. Unfortunately the outdoor seating area wasn’t available so this time we sat inside. The waiters were very friendly and spoke English to help us. I was a bit disappointed by the food options this time. I ordered the beef but some of it was very tough and not pleasant at all. Everything else was good. If I was back in the UK, Il would have been offered a discount but here they didn’t. Not sure if I would go back

American living in Nancy. I took my parent's here for their final night of their first visit to France. After dining throughout Paris, Bretagne, and the Grand-Est, they felt (and I) that the meal we ate here was without equal. I've dined here once before and it was also superb. I will spare the details of the meal; this restaurant is fantastic. The staff is friendly and knowledgable, the menu is excellent, and the food is outstanding. Make a reservation in advance.

Beautifully situated terrace on a quiet square, just outside the hustle and bustle of the city center. Limited but nice menu, tasty food, friendly service.

Noé Laurine and Mouna, a very warm welcome, good service and good food, thank you again, I highly recommend them.

The welcome and service were very pleasant. Regarding the food, we were more ambivalent. The dishes didn't quite match the menu descriptions. There were some good points and some not so good. Perhaps it was just an off day. It happens.

A rather average experience. We arrived at 8 pm and left at 11 pm. The service was very slow. Considering we ordered a starter, main course, and dessert, that's an hour per course. The dishes were good but not exceptional; they lacked texture, and some condiments were either too much or too little, adding nothing to the dishes. The octopus's tiger sauce was clearly too salty. The risotto didn't have the expected flavor; it lacked depth. The chicken supreme was too simple. Only the small apricot condiment added an interesting touch. Overall, the dish lacked character for a main course; the vegetables provided no texture. The sauce, too, should have been richer, in my opinion. On the other hand, the cherry/basil dessert was excellent. It's a shame. Despite this, the service was pleasant.