L'atelier 35 sur Nancy

14/09/2024: Still as high quality for so many years. A gourmet who wants it because it is authentic, good products, impeccable service, friendly and professional staff. The dishes are tasty, expertly prepared and traditional. To do and to redo. The pigeon is royal. The pan-fried foie gras is impeccable. The desserts are divine. If you want to treat yourself, count on 80 euros per person in the evening. At lunchtime, discovery menus are offered at a lower price but just as high quality. A serious and friendly establishment. We go there with our eyes closed. Watch out for the door

26/08/2024: A mixed experience, On the one hand, it seems to me that the dinner formula at 36 euros, given the presentation, is very reasonable, however the portions served are very limited, as a result, my husband and I preferred to opt for bread. The starter was delicate, the main course slightly more disappointing in terms of flavor. The dessert was, for its part, very good. I would nevertheless like to highlight the service which remains of exceptional quality, professional, pleasant and attentive, the waitress exceeded our expectations. A successful experience overall, but which did not arouse our enthusiasm, perhaps by slightly reviewing the quantities while resuming the taste of certain sauces, this could propel the formula into the exceptional! Good luck to you