Le service est accueillant, souriant et professionnel.
La salle pourtant modernisée a un petit coté années 70.
Les desserts sont exceptionnels 20/20 et quasiment dignes d'un restaurant étoilé michelin.
Les plats sont copieux et bien présentés avec beaucoup de technique et de travail. L'association des gouts est toutefois discutable. Amertume de la courgette en entrée, morue très salée avec tapenade très salée. Porc confit avec le miel trop présent. Gnocci safrané un peu décevant.
L'ensemble reste agréable mais perfectible.
Une fois encore bravo pour les desserts.
Le rapport qualité prix est satisfaisant.
We had an excellent evening, we had a great time. Special mention for the chorizo canelloni! It is possible to request a vegetarian dish, which is very popular. The service is great thanks to the attentive waitress. Don't hesitate!
We were only there to have a quick drink and feed our son. Probably a burden to them, but they didn't let us know. It is a very chic place with friendly staff.
A very beautiful table, refined, subtle and very well crafted. To visit when you are in the region because it is worth the detour. Special mention to the children's menu which is actually cooked and worked
Restaurant in a small, quiet village with careful decoration. Everything is good from starter to dessert, fresh produce and the smile of the waitresses is a plus
Excellent value. The presentation is careful, the products are mostly local and the portions are copious. The whole thing is a delight! It’s a real success.
We ate inside and the setting is charming and warm. The room staff is adorable and smiling.
To conclude, we highly recommend this establishment.
Très joli cadre
Très bon accueil personnel souriant et sympathique
Cuisine recherchée jolies assiettes
Très bon rapport qualite/prix
Très belle découverte je recommande
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