Le 18 ème sur Vitre

Located in the old town, this old-fashioned restaurant has undeniable charm, but the rest is questionable. Despite the staff's extreme kindness, the meal was a disaster. Several mishaps marred the experience, both in terms of service and the quality of the food. The €65 set menu featured paper tablecloths and napkins, and mismatched glasses. For a table of 12, the bistro tables pushed together were not all the same height, the unbalanced glasses fell over during the aperitif, and the tablecloth remained soaked throughout the meal. On the other hand, the appetizer platter was generous with excellent charcuterie. The scallop starter was good but meager: three scallops on a tartlet base. The fish with beurre blanc sauce was excellent, but the beurre blanc was a complete failure! It was runny and transparent. The well-cooked meat was very good, but the very thick sauce was unevenly distributed on the plates. The fries were overcooked...😵 The homemade dessert was excellent. Well, I think that for a menu at this price, everything is too sloppy, inexperienced, and above all, it really lacks what the customer has a right to expect: impeccable service and quality. It's harsh but realistic. You absolutely must improve to justify your prices! 2025: Nothing has changed, so it's closed for good, and that's that. !!!

Without a doubt, the best restaurant in Vitré and beyond, not to be missed. Bravo and thank you

Good food with good value for money.

A very pleasant restaurant, the setting is lovely and the staff are welcoming and efficient. The meal was delicious, I highly recommend it!

Very good food in a soothing setting, spoiled by a waitress who should change careers or, at the very least, try smiling.

A magnificent place, extraordinary staff. Delicious food. Bliss on the road to vacation. The only regret is its upcoming closure. Thank you very much for this lovely moment.