Le Baccara sur Enghien-Les-Bains

Romantic dinner for my sweetheart's birthday. The most beautiful terrace in Enghien-les-Bains, but it only opens for the second seating when it's warm (note: you have to pay the casino entrance fee separately). The food was very good and generous: rib-eye steak for him (the meat was delicious and perfectly cooked, and the sauce was divine) and prawns for me (absolutely perfect). For dessert, classic profiteroles with delicious chocolate and an apricot tartlet with rosemary ice cream (simply divine). The wine selection is also perfect, and the service is attentive, with a touch of old-fashioned charm and attention to detail. It's a bit pricey, but go without hesitation; you won't be disappointed. P.S.: A special mention for the service (it's rare to be served so well these days, so it deserves to be highlighted). Thank you to the team.

Excellent welcome, setting and food.

Very good food, I went there for a birthday, top-notch staff, no disappointment, excellent dishes.

Excellent welcome from the restaurant manager who is truly lovely and helpful.

A Place An Atmosphere An experience to be enjoyed again and again…

From our arrival to our departure, everything was perfect for a wonderful evening. We enjoyed our dinner outdoors by the lake. The welcome, the quality of the food, and the service were all impeccable. Thank you for a delightful evening.

We had a lovely time at Baccara in Enghien, and we especially wanted to thank Loubna. Her warm welcome, professionalism, and kindness made all the difference. She was attentive, smiling, and very responsive throughout the meal. Unfortunately, the quality of the food didn't quite live up to our expectations, which is a shame. However, Loubna's excellent service and hospitality more than made up for this disappointment and made our experience much more enjoyable. A big thank you to her; she's the kind of person who makes you want to come back. We simply hope that the food will soon be of the same high standard as the service.

Apart from an overcooked sea bream fillet and subpar air conditioning, the evening was very pleasant. Why pay €18 just for dinner?

Excellent experience, the beef fillet was excellent, and the setting is magnificent.

A wonderful dinner on this lovely terrace, attentive staff with a special mention for Lubna. Thank you so much, we'll be back. Claudine