Le Bateau d'Emile sur La Rochelle

7,4

Basé sur 240 avis trouvés sur 4 webs


tendance

81
De 344
à La Rochelle

Les clients commentent vos plats de...

simple

Note et avis

A bistro-style restaurant. We went without a reservation for a simple lunch, but after the midday service. A very good value for money restaurant. We started with a tartine of apple compote, gratinéed goat cheese, and a green salad. The fish was perfectly cooked in a sauce with several side options, including fresh pasta or dauphinoise potatoes. For dessert, we had homemade panna cotta with strawberry or chocolate coulis and rice pudding. (Charcuterie and meat were also available). The Merlot was perfectly respectable, but there was a selection of other wines if you wanted to treat yourself. The service was always friendly and cheerful, even though they were very busy. This restaurant has two rooms, and it was full on a Tuesday, so that says it all! 😁 The room was decorated with a theme. The coffee was rather average, but the 5-star rating is well-deserved because the value for money is excellent. The restrooms were spotless, even at the end of service. Thank you to the entire team.
Plus de commentaires
dans Google
.
13 janvier 2026
10,0
Very pleasant atmosphere Excellent cuisine, all homemade, very friendly staff Highly recommended
Plus de commentaires
dans Google
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11 septembre 2025
10,0
Good value for money, friendly service, what more could you ask for?
Plus de commentaires
dans Google
.
02 septembre 2025
8,0

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26/02/2026: Discovering the aquarium and the restaurant. The pros: - The generous and separate side dishes - The menu items - The lounge areas at the entrance and behind the bar - The baby changing area, which isn't in the women's restroom, and whose changing mat is on a firm surface (a huge plus for a wriggling child!) - The high chair, as well as the offer to warm up food (even though I didn't need it) - The view The cons (which wasn't a surprise, since we mentioned it during our meal): Only soft drinks or cocktails are entitled to appetizers, but not a glass of wine or beer. The absurdity of this meant that, on that day (a Monday during school holidays, near La Rochelle), the appetizers were served to two children at the table next to us (the youngest of whom wouldn't have been entitled to them, according to any parent strictly following the recommendations for introducing solids...). I did not appreciate that the "fault" (of the lack of service, then of the lack of information) was placed on "the colleague who is starting today".

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