Le Beautreillis sur Paris

A very warm welcome and quality cuisine that transports you straight to Italy. Furthermore, the manager takes the time to explain the entire menu, which is a nice touch.

Overall, we had a good time, but we left with mixed feelings. The restaurant is very small but cozy, with a lovely Italian ambiance and a beautiful Fiat parked out front that immediately sets the Italian tone. The staff are incredibly kind and attentive, and the owner is an excellent salesman! The appetizers had particularly whetted our appetites: excellent burrata, delicious bread, and a truly wonderful pinsa. It was probably the best part of the meal. However, we were less convinced by the pasta. It was good, made with 100% Italian ingredients and a 100% Italian recipe. It had been presented to us as the chef's specialty, so naturally, we had high expectations. In the end, even though it was tasty, it didn't quite deliver the "wow" factor we were hoping for. It's a dish that could easily be recreated at home with good Italian ingredients. After such successful appetizers, it was rather disappointing. For six people, the bill came to around €300 before a 20% birthday discount, bringing it down to about €240 after the discount. Even with this reduction, we felt the value for money was quite high considering what we received. In short, it wasn't bad at all: very good starters, excellent staff, a warm atmosphere, and good ingredients. But given the restaurant's reputation, prices, and especially the expectations surrounding pasta, we were expecting a more memorable experience. It was good, but not as exceptional as we had imagined.

Excellent Italian cuisine. Don't expect pizza, but authentic Italian pasta! The owner is very friendly and enjoys welcoming you and explaining the dishes.

Fantastic food, we thoroughly enjoyed it! The osso buco buco was excellent, and the cannoli were incredible! Thank you Lorenzo and Daniele!

A charming little restaurant near Bastille and Place des Vosges, tucked away on a small street, but well worth the detour. Friendly welcome, efficient service. The menu is enticing (antipasti, pasta, a few main dishes, and pintza) and the food is excellent. The pasta is perfectly al dente. Paired with a small Campari Spritz or a Prosecco, it's perfect!

A superb place! The owner is truly wonderful, welcoming, and above all, offers excellent advice. You immediately feel at ease, and the food is simply superb: delicious, high-quality dishes. A fantastic find, I highly recommend it! 👌🍽️

I had a wonderful time at Na Ruga. Although I hadn't booked, I was welcomed with open arms. The restaurant has a family atmosphere, and the pizzas are excellent (I'll try the pasta next time!), generous (with plenty of tomato sauce and anchovies, just as I requested). The service is perfect—neither too attentive nor too intrusive, and always with a smile! In short, a great place to go for a delicious meal and enjoy a cozy atmosphere.

- The manager was very friendly and smiling, and took the time to present all the dishes properly. - All the dishes were very good; the ingredients used were high quality. - One of the best value-for-money Italian restaurants I've tried in Paris (and I've tried a lot). - The restaurant was full in the evening, and the customers (some regulars) unanimously praised the quality of the service and the food. I highly recommend it.

Delicious dishes from authentic southern Italy Pinsa Bruschetta Pasta

Amazing food, service and atmosphere. Loved it! Highly recommend