Despite a busy day and a holiday weekend, the welcome, the menu (to my liking), the attentiveness, and the kindness of the service team set it apart from the rest of the culinary scene.
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Ann-Kathleen MAAS
.
19 mai 2026
10,0
Friendly atmosphere, but the mussels were too small! 🙈
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The welcome wasn't very friendly. The mussels with Roquefort cheese didn't taste like Roquefort, but were very creamy. Poor value for money. 19.90 for the Caesar salad.
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Isabelle Perrin
.
07 mai 2026
6,0
A mixed experience. Despite the waitress's good intentions and willingness to work, she couldn't manage the bar, taking payments, orders, service, cleaning, and customer service. This is obviously not her fault, but rather a lack of staff, which is a real shame as it significantly impacts the customer's impression throughout the meal. As for the food, it was standard, nothing special, classic, but nothing negative to report. Hopefully, as the season progresses, the staff will increase to better serve as many customers as possible.
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Loupiot e
.
05 mai 2026
6,0
Delicious, down-to-earth food; very friendly service. Unfortunately, the furnishings were a bit cheap and the radio music was annoying. In 2026, you can definitely find atmospheric playlists that truly capture the ambiance of this picturesque town.
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Judith Wedel
.
28 avril 2026
6,0
Very good meal, friendly waiters
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Francis Quettier
.
27 avril 2026
10,0
The staff was very friendly.
The mussels were delicious.
Warm and welcoming.
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Céline S
.
25 avril 2026
10,0
The order-taking process was extremely poorly organized. The salmon dish was inedible and far too salty, and the dark green salad was tough to eat. They refused to eat and sent it back to the kitchen. We waited almost 45 minutes for the dessert, which was expensive. Don't go there; avoid the back room.
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Valérie Goxe
.
21 avril 2026
6,0
We ordered mussels, but many had broken shells. We pointed this out to the waitress, who blamed the delivery driver! Mussels should be sorted before being cooked!
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loisel corinne
.
20 avril 2026
6,0
We went for lunch as a couple. My meal was good: a savory crepe with Maroilles cheese and a caramel crepe, simple but decent. My partner, however, was very disappointed. The fish of the day was bland, a small portion, and the sauce had no flavor. For a €21 dish, it left us wanting more. The waitress was very friendly and professional, which wasn't the case for all the staff. A verbal altercation broke out between a waitress and the kitchen staff, which somewhat dampened the atmosphere of the meal. In short, it was okay, nothing special, and a bit pricey for the simplicity of the dishes.
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Cuizin' Today
.
28 mars 2026
6,0
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