Le Blue Ice sur Fontcouverte-La-Toussuire

A very welcoming restaurant where the food is excellent. The staff is lovely and accommodating, and the dishes are homemade with quality ingredients. Don't hesitate to stop by!

We went there one lunchtime, just the two of us, while waiting for friends who had gone skiing. We only intended to have a drink, but were tempted by a delicious plate of croque-monsieur with homemade fries, which we shared. Everything was excellent, and the service was impeccable. Our thanks go to both the chef and the manager for their friendliness and kindness.

We loved our meal at Blue Ice! Christine and her team welcomed and served us as if we were family, the dishes were delicious and generous (Savoyard fondue and a Valaisan specialty), and the atmosphere was lovely. We highly recommend stopping by, whether for a drink or a meal—it's well worth it! In any case, thank you for everything :) The little Belgians.

I came to eat fondue with friends and had a wonderful time. The staff are incredibly kind and friendly, the fondue is excellent, and all at very reasonable prices. I highly recommend it!

Restaurant/Bar/PMU, but with a separate dining area. Evening hours are quite limited, closing at 7 pm, but it's still possible to eat early if needed. The food is excellent and plentiful. The waiter is friendly (as is the owner) and the atmosphere is relaxed. And the prices are reasonable for a resort restaurant.

We loved Ice Blue! The food is excellent and, most importantly, homemade: from potato fries to raclette cheese dishes, not to mention the meal-sized salads—everything was truly delicious and of very high quality. The staff doesn't speak English, but they are so warm, attentive, and friendly that it's absolutely no problem: you immediately feel at ease. Kudos to the mother and son for their hospitality and their cooking—we'll definitely be back!

A warm, family atmosphere (the warmth of the North!) awaits at this perfectly located restaurant in the heart of the resort, right at the foot of the slopes. They offer Savoyard cuisine (very generous portions) as well as a homemade daily special for lunch. For those with a sweet tooth, there's the Valaisan specialty, unique in the resort. You'll feel right at home. Going to dinner at Christine's has become a ritual for our family, loyal to La Toussuire.

The restaurant is a bit unusual since it's also a bar/lottery outlet. It has a very relaxed, informal atmosphere; don't expect stiff, formal service, but the owners are very friendly if you take the time to chat, and the food is excellent. We tried the fondue, tartiflette, and Diot stew—all delicious!