Le Boeuf Plage sur Saint-Jean-De-Monts

Very good restaurant, excellent service with a smile.

We had a great time tonight at Boeuf Plage. The manager was lovely, and we were quickly offered a table. The atmosphere was fantastic, with a great singer and guitarist. Thank you for a wonderful time. The locals from Tours

Lunch today, a party of four. There were about a dozen of us in the dining room, arriving at different times. We had to wait an hour and fifteen minutes for our hot meals. First, two were served, then the third, and the last person served received a cold dish 😒. So, back to the kitchen it went. We didn't understand the small chalkboard menu with only three or four choices for starters and main courses; it should have been quick! The excuse was that a new chef was getting settled in! With so few people, it was incredibly slow, and we waited even longer for dessert, which they could have just plated. Very disappointed. The food wasn't very good, but the wait was long, and there was no compensation or apology. We won't be going back. No wait for a table, but a very long wait to be served...

Excellent value for money! Starter/main course/dessert €26.90. The beef was cooked exactly as requested, with memorable tenderness, the starters were excellent, and the service was friendly... we highly recommend it!

The food was excellent, the team was great, and the atmosphere was fantastic.

Karaoke night last night and it was great! Homemade food and a good atmosphere – nothing better for a good evening.

Very good meal for the price; the menu is limited but the ingredients are of good quality. The waitstaff were very rude and treated us like friends, which was a shame because otherwise we ate well.

On this windy and rainy December day, we came for the first time, quite by chance. We received a charming welcome. Since the weather wasn't exactly inviting for dinner, we were able to chat quietly with the owner (apparently the restaurant had recently changed hands). Thanks to her recommendations, I enjoyed a fish bisque and a chocolate fondant. Delicious. Definitely worth remembering.

The price-quality ratio is okay, the product is good, however there was very little choice on the menu and the staff were overly familiar, a bit awkward, but for the quality I recommend it

We received a very warm welcome from the owner. The menu was perfect, at a more than reasonable price. The ingredients are high quality, and the traceability of the meats is clearly indicated. We especially loved the chocolate fondant, which was simply perfect. We had a very pleasant time at this restaurant. It's worth noting that it's one of the few establishments open this season.