We received a very warm welcome from the owner and his team. Despite the crowd, they quickly found a table for us, which was much appreciated. The meat was high quality, and the stew was excellent.
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Bertrand B
.
10 mai 2026
10,0
Superb café with a large terrace in a truly beautiful village, excellent staff, highly recommended!
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Didier Breyton
.
09 mai 2026
10,0
Excellent restaurant in the center of Biot, booked with The Fork. The staff was attentive and friendly, service was prompt, and the food was excellent with generous portions. We had the café gourmandis at the end; they brought an excellent espresso with three small desserts from the menu. Excellent wine list with moderately low prices for France. We had a Provençal white wine for €29. The place is very cute inside; it's a historic Biot establishment, and the interior is well-finished.
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Patrizia Penna
.
04 mai 2026
10,0
Perfect welcome. It was full when we arrived, but the owner immediately found us a table for two. Foie gras for two as a starter. Main courses and dessert, bottle of white wine. The quality and originality of the dishes. The service lived up to the high standards of this beautiful establishment. We will be back.
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jean pierre chedhomme
.
03 mai 2026
10,0
It was very, very good, thank you 🥰
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massoni na
.
25 avril 2026
10,0
The welcome, service, and cuisine were all exceptionally generous.
A superb evening in one of the squares of the charming village of Biot. I will cherish the memory of the hearty homemade Provençal stew served with ravioli. And, being a true foodie, I couldn't resist the speculoos tiramisu to round off this lovely evening.
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Jacqueline Hardouin
.
18 avril 2026
10,0
Hearty dishes served with a smile
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Alain PERSENNE
.
17 avril 2026
10,0
A very pleasant restaurant in a medieval village. The food is high quality, the staff are friendly... just enjoy! ☺️
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Gordy Gordy
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13 avril 2026
10,0
A magnificent place with very warm service and outstanding cuisine. We had the pleasure of being served by Laetitia, who is very welcoming, smiling, professional, and talented in her field.
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Friendly welcome, good food, great atmosphere.
Electric vehicle charging station at the Sablettes parking lot, near the restaurant.
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Bollard Danielle
.
23 mars 2026
10,0
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