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Loire-Atlantique
La Bernerie-En-Retz
Le Café Foch

Le Café Foch sur La Bernerie-En-Retz

6 rue Clémenceau La Bernerie-En-Retz
+33 2 40 82 70 13
8,0

Basé sur 529 avis trouvés sur 4 webs

tendance

1
De 15
à La Bernerie-En-Retz
1
De 1
de cuisine Brasserie gastronomique à La Bernerie-En-Retz

Les clients commentent vos plats de...

moules cafe salade simple poisson parfait saumon foie viande moule fromage
Brasserie gastronomique
La Bernerie-En-Retz

Note et avis

Avis Note
TripAdvisor 101 8
Google 386 8.7
Avis Note
Petit Futé 0
L'Internaute 0
A very pleasant surprise for lunch! The menu was very generous and the presentations beautiful! The flavors were also excellent! Special mention goes to the entire homemade menu, including the desserts and the seaweed bread! We will be back!
Plus de commentaires
dans Google
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24 février 2026
10,0
Charming welcome and cuisine worthy of a fine restaurant... Refined menu, I highly recommend it, bravo!
Plus de commentaires
dans Google
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09 février 2026
10,0
Our favorite spot in La Bernerie with my partner. The service is impeccable, attentive, and friendly. It's so pleasant. The dishes are sophisticated, creative, fresh, and delicious… A real bravo to the chef! Special mention for the irresistible seaweed bread. Thank you for your warm welcome and the quality of your food. PS: Small sunny terrace. I'm only giving it 4 stars for the ambiance, which refers to the restaurant's interior atmosphere, but it takes time and money to renovate such a large space capable of accommodating many people.
Plus de commentaires
dans Google
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23 janvier 2026
10,0
Unfairly rated restaurant. Dishes: good cuisine with refined presentation. Very good impression in the off-season. Be careful of language when booking.
Plus de commentaires
dans Google
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01 octobre 2025
10,0
We have been going there every summer for 7 years, always a very warm welcome, excellent meal, I recommend
Plus de commentaires
dans Google
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16 septembre 2025
10,0

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Copanema

18/11/2025: It's lovely to eat by the beach. The waitresses are lovely.
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