The food was good except for the desserts, which really weren't worth stopping for. (Special mention to the homemade tarte tatin, which turned into puff pastry with apples on top...) One very good waiter got the brunt of it all evening, while the rest of the staff wandered around aimlessly. Good luck, sir! 😅
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Corentin
.
30 avril 2026
6,0
We all know how difficult it is to get off to a good start when opening a new business. Here, the decor is stylish, but the food remains standard: a range of meat and fish pizzas you'd find in a typical brasserie. The most challenging aspect is the unprofessional service staff who are constantly rushing around, and despite the owner trying his best, he can't do everything, let alone fix everything. We'll give it a few months to settle in and, more importantly, to allow the tourists who will be flocking to this part of the French Riviera to make room. We might come back and try it out in the winter.
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M. LECOUTRE
.
30 avril 2026
6,0
We went for dinner tonight with a couple of friends.
A very pleasant surprise.
Excellent welcome, service, and very good food.
We will gladly return.
Congratulations to the new owners.
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patrick
.
26 avril 2026
10,0
A very good restaurant. Always a warm welcome, I highly recommend it 🙏
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samira dekan
.
25 avril 2026
10,0
Great decor, excellent staff, fast service, and impeccable food 👌 I highly recommend it
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Steve G.
.
25 avril 2026
10,0
The staff are very friendly, especially Kevin who looked after us. This restaurant is a wonderful discovery. The food is delicious: I highly recommend it!
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Catarina LDS
.
20 avril 2026
10,0
Fantastic dinner with friends at Le Catalan! We thoroughly enjoyed the mortadella and pistachio pizza as a starter, and the young rooster was excellent!
I recommend the flan for dessert; the service was top-notch.
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Marion Guerin
.
28 mars 2026
10,0
A fantastic new restaurant! The service is excellent, very friendly and pleasant. I've eaten there twice and the food is simply divine! A varied menu with something for everyone. I highly recommend it!
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Manon Maurer
.
21 mars 2026
10,0
New restaurant, nothing like the previous owner's decor. Aside from the very pleasant atmosphere, the service was excellent, with very friendly and attentive waitresses. A new, varied menu with something for everyone, superb food – we thoroughly enjoyed our meal.
I plan to return and highly recommend it to everyone I know! Kudos to the new owner for this great work!
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Gala sorrodjé
.
21 mars 2026
10,0
New owner for two months. Extraordinary value for money, open kitchen, a real chef at the head of a brigade that you enjoy watching work, in harmony with the dining room, quality ingredients, everything is fresh, homemade: including the sauces, the coulis for the desserts, the pastry of the tart, its fresh fruit, wood-fired pizza, very good meat, go without hesitation, you will not regret it.
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Yvan JEAN
.
21 mars 2026
10,0
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