Le cedre sur Villefranche-Sur-Saone

Pleasant and fast service. Pretty and shaded terrace. Good products cooked very simply, perhaps too much. And above all, far too little accompaniment, not even enough to finish your meat. In short, I left hungry even if the place is pleasant.

Quel dommage ! C'était un lieu magique, avec une ambiance(!!), une cuisine fine et inventive au rapport qualité prix vraiment intéressant. Aujourd'hui le prix est là mais la qualité... 155€/2 personnes!!! Rendre ce lieu magique à nouveau est dans les mains du nouveau propriétaire...

A restaurant to discover in Villefranche, simple, healthy and truly excellent market cuisine, totally respected products, a very beautiful wine list and impeccable service. Very nice terrace at the back of the restaurant to enjoy the sunny days. I highly recommend the place for lunch or dinner.

A restaurant to discover in Villefranche, simple, healthy and truly excellent market cuisine, totally respected products, a very beautiful wine list and impeccable service. Very nice terrace at the back of the restaurant to enjoy the sunny days. I highly recommend the place for lunch or dinner.

A great culinary experience. Never disappointed.

On the culinary level, excellent dishes but on the staff level it is the opposite. A waitress who rolls her eyes, of whom you have to ask everything, who gives orally a long list of desserts and who comes back ten minutes later to take the order even though there were only that many people . We clearly saw that she was annoyed to explain to us what we had not understood in the menu. Despite everything, it’s not because of a bad experience that I have bad memories of it since I’m a regular. It is therefore a restaurant that I recommend but with an unpleasant member of staff.

It is a very refined restaurant. Very balanced wines and dishes. Very pleasant service.

Very good. Very smiling waitress. I advise

First time and not disappointed at all. To redo

Excellent repas pour un déjeuner très agréable. Un dessert éblouissant à la pomme, une sorte de friand accompagné d une sauce à l hibiscus. Bravo