Le Chalut sur Martigues

After seeing it on the M6 ​​show, we wanted to try Le Chalut. We were greeted by a lovely little blonde lady ☺️, then the waiter took over with a humor that was sometimes a bit heavy-handed. Planter's Punch €10 🫤 Set menu €42 (not worth it 😉) Classic and good starter (samosa) Basic and sparsely portioned main course (small fillet of John Dory with 4 small new potatoes and 1 tomato) Excellent dessert: lemon tart

The food and drinks were excellent, the high bill was perfectly normal given our consumption, and the wait was just right to enjoy our aperitif.

A fantastic discovery! The food was excellent, the homemade cocktails were delicious, and the view of the port was beautiful. I won't mention the price since we enjoyed the moment.

The food was excellent quality, with good value for money, all in a very pleasant setting. The only downside was the service, which was sometimes slow. We waited almost 15 minutes for our drinks, even though the restaurant was far from full. While the wait might be understandable for main courses, it's harder to justify for drinks alone. Another regrettable point: we had chosen a three-course meal (starter, main, and dessert), but dessert was never offered. We could have asked for it, but we ended up paying and leaving the restaurant without it. It's a real shame, because the food is excellent and the establishment has many strengths. More attention to service would make the experience much more enjoyable.

A wonderful experience at this restaurant, which we hadn't tried before. We'll definitely be back and highly recommend it. The food was excellent and the staff very pleasant.

Lovely home-style cooking. Don't hesitate to go.

What a shame! Excellent food. Very beautiful view of the port of Carro. It's a shame that the waiter, Loris, is always in such a terrible mood. We're used to coming to this restaurant where we overlooked the waiter because, as I mentioned above, we love the food! Except that today was the last straw! We reserved a table yesterday that was available, but not today. The waiter told us that last night he was out of it, and I quote. No problem for us. Then we asked him for ice three times, still no ice. I asked him if he was still out of it? I was joking, but apparently he wasn't. He whispered in my ear, "Madam, have you ever worked in a restaurant?" assuming it was busy, except there were only three servers. I don't think he should have asked me that question as a customer. A smile would have been appreciated! Furthermore, I have reduced mobility and take a while to descend the stairs, and he was behind me, banging on the stainless steel handrail with his bottle opener to show I was bothering him. This person has no business being around the public. I'm sorry about this situation, but I won't be returning to that restaurant.

Simply the best octopus of my life! The fish soup was also delicious. The setting is perfect. What more can I say? We will definitely be back.

A very nice, welcoming place with a magnificent terrace. The food was top-notch in terms of quality, quantity, and price – nothing to complain about. Honestly, a real treat!

The sea bream (caught that day) was quite tasty, but the side dishes weren't very good. There's a nice terrace upstairs, but the welcome wasn't very warm.