We were ready at this point in our 3-week trip on have dinner in the hotel rather than go elsewhere. This was a happy choice. A quick look at options outside the hotel seemed slim as it was Monday when most restos are closed, and this hotel was probably the best in this little country town, outside the Alsace region.
Consistent with the appearance of the lobby, the restaurant was also elegant and stylishly tasteful.
Being known as a gastronomic resto, the presentations of the courses were unusual. There were amuse bouche of strawberries and cream. We chose the formula dinner of 3-courses for a reasonable 38E per. I had the rabbit, and my wife had the cod with ravioli. Both were excellently prepared and satisfying. Kudos to the waitstaff.
It's a comforting feeling to just walking to your hotel room by pushing the elevator button after dinner.
Excellente découverte pour un endroit qui paraît select mais finalement très simple et très correct. Menu business à moins de 25 euros, plats, dessert et café.... imbattable. Top qualité et top service.
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