Le Clos Savoyard sur La Chapelle-D'Abondance

12/03/2024: We had a great evening in Kota with pierrade and fondue on the menu! Thanks to all the staff and the chef!

09/03/2024: Here is the Feto farm inn. This is an atypical place where human relationships, conviviality and generosity are at the heart of this haven of peace. You will be welcomed by Thibault, the owner. A young man, in love with his region, devoted body and soul to his farm inn and passionate about gastronomy. Qualified chef, Thibault will delight you with gourmet, generous cuisine, prepared exclusively with fresh and local products. Here we give time to time. All dishes and desserts are homemade, made on the spot, when you order. Authentic farm inn, you will meet Régis, the dad who, if you wish, will introduce you to his 3 dairy cows with which they make the cheese, yogurts.... present at your table. We can't make the circuit any shorter. The Feto offers simple and comfortable rooms, without TV (great for unwinding) with WiFi access. In terms of price, you won't find better value for money, it's crazy!!! It was a great discovery, an unforgettable first stay in a pretty village, close to the ski lifts for skiing in a vast and pleasant area. Thank you Thibault and your friendly and caring staff for reflecting the warmth of your establishment to us so well. Looking forward to coming back and sharing more lovely moments. Carole, Olivier, Lucile “Southerners”. '