Le Coin Tranquille sur Nanterre

As you can tell, I'm a huge fan! I love the welcome, the consistently friendly yet professional service, and JFB's cuisine!

I met with Chef Jean-François Bury last November. This big-hearted chef had agreed to participate in Ça va cheffer, a charity event organized in Roissy-en-France to benefit the Téléthon. In its latest edition, this wonderful initiative brought together 180 participants, 14 chefs, and 14 sous-chefs, raising €5,710 for the association. But let's get back to the main point. Since November 2025, my wife, my son, and I had promised ourselves we would come and discover this famous Cabane… and the wait was more than worth it. “La Cabane” lives up to its name perfectly: you immediately feel at home. The atmosphere is bucolic, warm, almost like a timeless gourmet haven. The service is delightful: attentive without being intrusive, caring, and genuinely friendly. A small detail that makes all the difference: after offering us a taste of one wine, they suggested we try another… a thoughtful touch that has become so rare these days. The cocktails arrive: precise, balanced, and perfectly executed. The evening begins under the best of auspices. A delicate amuse-bouche sets the stage before the appetizers. I choose the ginger-lemongrass pho broth with beef and rice noodles. From the first whiff, the aromas transport us to another world. On the palate, there is no disappointment: it's a true journey. The flavors unfold with harmony and depth. My wife opts for the perfectly cooked organic egg, accompanied by delicately textured spring white asparagus, artichoke, and semi-cooked foie gras. A perfectly executed dish. Then come the main courses. The sole of the day is presented to us just after cooking, before being filleted. A remarkably simple preparation that allows the fish to shine. It is accompanied by a smoked purée (whose origin I unfortunately couldn't identify), but whose subtlety perfectly complements the fish. Sincere cuisine that elevates truly beautiful ingredients. My son chose the Galician sirloin steak. According to him, it's a must-try… and even a real showstopper. The chef then treated us to a thoughtful touch: a complimentary pre-dessert. Here, you can feel the generosity and desire to please that characterize this establishment. The meal concluded with a pear and 75% chocolate velvet dessert with Chantilly cream and caramelized almonds, as well as two lemon-pineapple "hedgehog" tarts accompanied by crunchy meringues and a lime-coriander sorbet. Special mention goes to the tart: its perfectly balanced acidity and freshness, enhanced by the sorbet, particularly won over my son and me. In short: a moment of pleasure, generosity, and sincerity. Don't hesitate to come and enjoy this magnificent Cabane. Thank you to the team for the thoughtful gesture towards my wife for her birthday.

A wonderful culinary experience, a warm welcome and fast service, special mention for the wine 🙏🏻

Another evening at CABANE, and as always, we enjoyed a culinary experience worthy of a top chef. Cooking techniques, flavors, subtle tastes, and the perfect blend of ingredients—that's CABANE's expertise. Accompanied by a very fruity Marsannay red to enhance our meal. We had a wonderful time.

Jean-Francois Bury's Cabane is still top-notch! We thoroughly enjoyed the beautifully presented and, as always, mouthwatering dishes. The taste, the taste, and the taste! Honestly, it was divine! And Emma and Thomas's service was as friendly and efficient as ever… Pure bliss!

Excellent restaurant, truly. It's not just good, it's refined, enjoyable, and experiential, without being pretentious. Excellent service, professional and friendly. I highly recommend this place!

Excellent meal and cocktails in a sophisticated atmosphere. The service was impeccable.

An excellent dinner with warm and efficient service, I love this restaurant which never drops in quality...very good dishes and particularly well presented with very satisfactory portions.

Perfect 🌟☀️🌻 I highly recommend it ⭐️ Thank you, thank you, thank you 🙏

Very satisfied with my visit to this restaurant. The staff is professional and the food is excellent. I will gladly return.