Excellent meal today. I really enjoyed the raclette crepe with its diverse and easily digestible flavors, accompanied by tsukemono, but above all I loved the thick Okinawa black sugar crepe with its very subtle, fragrant flavors.
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F Boyington
.
31 mai 2026
10,0
Fantastic gourmet crêperie!
Everything was delicious, from the amuse-bouche and oyster platter to the perfectly prepared savory and sweet crêpes, not to mention the cider and wine. The service and waiters were incredibly attentive. In short, we'll be back!
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Tania Piffeteau
.
25 mai 2026
10,0
The food was excellent but the service just wasn’t it. The waitress didn’t seem to care much. The lady who seemed to be in charge of the place did not even look our way when we came in and said "hello", and we had to wait 10+ minutes before she deigned to notice us (a group of five, with a table booking…). Same thing when we came over to the register (where she was standing) to pay our bill at the end of our meal.
Though I understand that she seemed to be busy chatting with customers both when we came in and when we came over to pay on our way out, and believe in fostering friendly, spontaneous conversation, I however do not believe it to be acceptable to ignore other customers and have them wait so long and feel disdained. Overall very unprofessional behavior that stained our (otherwise very delicious) experience.
Finally, big up to the young apprentice, who welcomed and served us with kindness and a big smile on his face!! :)
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Nolwenn V
.
24 mai 2026
6,0
A lovely place conducive to conviviality and conversation with neighboring tables, attentive service, an interesting and innovative culinary experience for a crêperie... the only downside being the bill of over €100 for two, including two glasses of cider and a bottle of Plancoet. This isn't justified, even if the products used are of high quality (oysters, crab), or perhaps our choices of dishes were simply wrong... were we supposed to eat crêpes like everywhere else? What's the point of coming to Breizh Café then?!
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pascale Florens
.
21 mai 2026
8,0
We ordered a soup appetizer and an entree of spider crab from the daily specials, as well as a couple of other regular menu items. The dishes were all absolutely delicious. The staff were very helpful and kind, providing a menu in English and choosing a great cider for us. We finished our meal with light, wonderful crepes. Highly recommend!
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lisadder
.
20 mai 2026
10,0
Excellent crêperie, you can go there without hesitation!
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Bastien B
.
19 mai 2026
10,0
Try the thick sugar crepe with Bordier vanilla butter!
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Margaux Dutemple
.
18 mai 2026
10,0
A pleasant and relaxed atmosphere. Friendly service. Delicious galettes, e.g., with duck, mushrooms, egg, and cheese. A seasonal menu is also available.
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As usual, it was delicious and a feast for the eyes. Impeccable service. Just a minor point about the cleanliness of the restrooms, but ultimately, it's up to the customers to respect the place.
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VIRGINIE BOUT
.
16 mai 2026
10,0
Delicious galettes prepared with care. Very high-quality ingredients. The galettes are gluten-free – perfect for those with gluten intolerance.
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Socks n sandals
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13 mai 2026
10,0