A first time at lunchtime... Restaurant to recommend.
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mhm
.
22 juillet 2026
10,0
Excellent restaurant, with a huge, well-designed terrace. Beautiful decor, great menu, good food.
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**rienquemoi**
.
16 juillet 2026
10,0
I came on a Tuesday and was honestly very well received. It's a real pleasure, with a lovely shaded terrace under a tree. And I haven't even mentioned the food or the menu – simple yet incredibly well-prepared, and with prices affordable for everyone. Truly, well done!
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Patrick HOCH
.
07 juillet 2026
10,0
A very warm welcome from François and his entire team, with smiles and good humor!
Here, it's a genuine and friendly "tu" that puts you at ease. A convivial, simple atmosphere; you feel right at home 🥰 François offered excellent advice on choosing your dishes and wines if you're undecided. (
The meal was as delicious and enjoyable as the atmosphere. The hanger steak and the burger were fantastic, perfectly cooked. Thank you, Tatiana and the kitchen team! 👍👍 We had a wonderful time last night in a relaxed setting, and we'll definitely be back very soon!
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Mireille DINEROS-ZAEGEL
.
05 juillet 2026
10,0
We had lunch today as a family with a baby and received a very warm welcome. The entire team was incredibly attentive to our baby's well-being, showing great kindness and care.
The service was impeccable, warm, and attentive from beginning to end.
The setting was also perfect for this very hot day: pleasant, comfortable, and relaxing.
A big thank you to the servers for their hospitality and professionalism; we will gladly return!
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Nathalie Friedmann
.
22 mai 2026
10,0
Beautiful restaurant with a subdued atmosphere and superb decor. Perfect cuisine and service.
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Françoise Deletang
.
17 mai 2026
10,0
A first visit to Comptoir des Loges this lunchtime with my partner, and it won't be the last! We made a last-minute reservation, just 15 minutes before our 1:30 pm arrival. Upon arrival, the staff was very welcoming and helpful.
When it came time to choose our main courses, we hesitated: several dishes were tempting... I opted for a classic steak tartare. My partner chose the rare hanger steak. Both dishes were served with delicious homemade fries. Our meat dishes were also delightful: quality and freshness were definitely there. To finish, we indulged in dessert: panna cotta with mirabelle plum coulis for my partner and vanilla bourbon crème brûlée for me. A very pleasant ending as well.
The restaurant has a warm and inviting atmosphere. It exudes a friendly, family spirit. We thoroughly enjoyed it. Special mention for the touch of humor added by the owner (I think) of the restaurant regarding the cooking of my steak tartare.
In short, a good meal enjoyed in a cheerful atmosphere. I would gladly recommend this restaurant!
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Mathilde Schmitt
.
16 mai 2026
10,0
We had a great time, the team was incredibly welcoming, the food was very good, and there was a good wine selection. Thank you very much.
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Eve HUSLER
.
16 mai 2026
10,0
A last-minute reservation on a Saturday at 1:15 pm for a 1:30 pm arrival… needless to say, we didn't give them much time to organize, and yet, we received a fantastic welcome as soon as we arrived at Le Comptoir des Loges in Haguenau.
While our table was being prepared, the owner (or manager, but clearly someone who knows how to host) kindly offered us a drink. A small, simple gesture, but one that immediately set the tone: here, customers are greeted with a smile and a good dose of cheerfulness.
And speaking of the atmosphere… The restaurant has real character, from the humorous little quotes scattered throughout, to the original decor, the vintage orange scale, and the spotless restrooms (yes, it's worth mentioning because it's becoming rare), you can feel that there's a soul behind the place. A little bonus: dogs are welcome, with even a water bowl available both inside and outside. The “Doggy Bar” gave us a good laugh.
Now, on to the food… and here too, a very pleasant surprise.
My wife ordered the classic hand-cut steak tartare: capers, gherkins, tomatoes, mustard, Worcestershire sauce, and Tabasco… very well seasoned and generous.
For me, the hanger steak marinated in wild garlic with arugula, baby spinach, Parmesan cheese, fresh mushrooms, cherry tomatoes, and homemade fries… frankly excellent. Tender meat, perfectly cooked, and truly homemade fries that live up to their name.
And because we were already running out of willpower at this point… we finished with a perfectly caramelized vanilla bourbon crème brûlée and a very refreshing and indulgent mango panna cotta. No regrets whatsoever.
In short, a very good restaurant in Haguenau, a friendly team, a warm atmosphere with plenty of humor, original decor, and above all, quality dishes. Clearly the kind of place where you come to eat… but where you also stay for the atmosphere. We'll be back.
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Malet Julien
.
16 mai 2026
10,0
What a fabulous welcome! My specific request, being on a ketogenic diet and a carnivore, was listened to with kindness. I received a superb meal with special attention to my diet 🤗😄 and all this in a cheerful atmosphere. My hamburger was excellent 😄 The service and staff were super pleasant.
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