Le coup de pinceau sur Rennes

This is a little house where you can enjoy yourself! A lover of culinary shows, I discovered this shop thanks to Emmanuelle Jary and Mathieu Pansard and I must say that I was not disappointed with the trip. There are few street foods where you can look forward to feeling even better when you leave than when you arrived. Here, it's done! A sandwich as delicious as it is inventive, available for everyone in halal and vegetarian versions, with good Breton products and served by an efficient and bubbly young woman (thanks Kelly ;). In the kitchen, the chef behind the project offers tasty and finely prepared daily specials, all in a good, communicative mood. When will we see a Jean Bon near the stations of Brittany? This would console us for the usual chains which sadly standardize our landscapes and our taste buds... A small one which could well overshadow the big ones! Thank you good people!

In terms of fast food, the Jean Bon sandwich hits the spot by revisiting the Breton-style kebab: buckwheat bread, pulled pork, roscoff cabbage and onion, buttermilk which replaces the white sauce, the result is excellent!

The “original good jean” sandwich I recommend!! Thank you for your hospitality :)

The classic Jean Bon with small potatoes and white sauce, killer!

The “bon jean” accompanied by paprika-flavored potatoes was delicious! A wonder during my long train journey! A stone's throw from the station, take the time to eat there or take away, it will be much better than the dishes offered by the American chains present unfortunately in a large number of French stations, including that of Rennes !

Since "it's better when it's good" I hadn't managed to try this restaurant. It's done ! Starter special of the day beer and coffee for €23 fresh and tasty products generous cuisine and a friendly welcome I will return there to try the pulled pork sandwich which is the restaurant's flagship dish.

As usual when I go to Rennes, I really like going to Jean Bon to eat a good Jean Bon. The dill sauce is really good.

A cuisine that innovates! A taste of the Breton terroir as it should be. Received like at home I highly recommend.

Bon vivants who know how to do it

Very good products for a good price, and above all it is very good, thank you Jean bon.