Le Formal - Caves Henri IV sur Aix-En-Provence

An intimate and romantic atmosphere in a lovely vaulted room, perfectly suited for celebrating a romantic anniversary. We were absolutely charmed by the elegance of the table setting, the service, and the dishes. The presentation of the food, as well as its flavor, was a true feast for the eyes and the palate. We will definitely be back!

We'd been going there for a very long time before the change of ownership. We've been going back ever since with the same pleasure. The dishes are very refined, both in presentation and taste. It's a real treat for the eyes and the taste buds! 😊

We dined there on October 15, 2026, for two people. It was very good; we opted for the seven-course menu. It's excellent value for money, allowing you to discover French gastronomic cuisine with a quality and quantity that lets you taste all the chef's dishes without feeling overwhelmed. The food is very good, the flavor combinations are well executed, and the balance is excellent (duck breast/blackcurrant, pumpkin/citrus, etc.). The presentation is superb; the plates are beautifully presented, and the portion size is sufficient considering the number of courses. The courses flow seamlessly, without any waiting, yet at a pace that allows you to fully enjoy the meal. The very friendly and helpful waiter is always available if needed without being intrusive; he's always smiling and kind. The only point we felt could be improved is the quality of the bread, which perhaps doesn't quite complement the quality of the chef's sauces. Perhaps serving it slightly warm would enhance the experience.

We had a very pleasant evening. The service was attentive and friendly, the cuisine original and refined, and the setting unique in Aix. Everything was perfect.

Excellent menu and great value! Very welcoming service and the option to go into the kitchen to greet the chef. The dining room is refreshingly quiet and away from the crowds, making it ideal for a break during a day of sightseeing in Aix.

We were a little disappointed this time. The amuse-bouche was bland, but my soft-boiled egg was delicious. The main course (we had the beef fillet) was very tender and cooked to perfection, but it lacked sauce (which was very good, by the way), especially since the tabbouleh-style side dish soaked it up. My dessert was excellent, while my partner's (plum emulsion/marmalade) was just average. The wine was very good. We'll be back anyway!

Visiting Aix with a friend, we went to discover this restaurant. Simply extraordinary! The dining room was magnificent, and the service was more than pleasant. The lunch menu exceeded our expectations. A delight for the taste buds!

Reservation for one evening as part of our Vinotrip package. A magical place, in a vaulted cellar, with minimalist decor that works perfectly. We received a wonderfully warm welcome from our waiter, Julien, who was both charming and very professional. And the cuisine is a pure marvel of nature. Original, incredible, and bursting with flavor, which is reflected on the palate. A true feast for both the eyes and the mouth!

A wonderful discovery, an idyllic setting, and exquisite cuisine. Thank you to Julien and his team for their warm welcome and delicious food. A truly delightful experience.

A truly wonderful place! Weekday lunch for €35. Attentive service and an exceptional, almost hidden location! We'll be back!