Reservation made via WhatsApp for Sunday, May 3rd, 2026 for a birthday.
The staff was friendly and attentive. We shared a platter of three terrines, followed by a generous pork chop and flank steak, and finished with a Bourdaloue tart and a floating island dessert. We drank two pineapple juices and a glass of Château Compassant red wine. The table was quite full.
I love the decor and the bistro feel. There's a view into the kitchen where the dishes don't have time to cool down, just like the chefs do.
A pleasant surprise to find this Gaulois restaurant, which hasn't succumbed to the creeping trend of fast food. Well done to the whole team, and we look forward to returning.
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6Mic.Video 6MV
.
03 mai 2026
10,0
A spontaneous lunch on the terrace was a wonderful experience. The welcome was warm, the dishes were simple but made with fresh ingredients, and the portions were generous. Bravo for the Frisée aux Lardons! And the Ile Flottante to finish... Highly recommended!
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This is clearly the best restaurant in eastern Paris. A rich and excellent menu, generous and flavorful dishes, friendly and engaging service, and very reasonable prices! In short, a memory for life!
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The service was completely overwhelmed this Wednesday at lunchtime.
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mix calagh
.
30 avril 2026
6,0
A wonderful discovery for the eyes with its inner courtyard and for the taste buds 🥰 The staff is lovely and attentive, not only helping you with your visit but also singing "Happy Birthday" to your partner while adding a candle to their dessert. In short, an unforgettable lunch 🤩 Thank you so much 🤗
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Cécile Fretel
.
30 avril 2026
10,0
Top! Excellent food, attentive staff, a traditional restaurant, just the way we like them, no frills.
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Amélia Langlois
.
29 avril 2026
10,0
A very pleasant place, exceptional staff. Everything was perfect. It was a place that had been recommended to me, and it was simply superb.
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nth fchr
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26 avril 2026
10,0
A very warm welcome, attentive service, and excellent cuisine! The interior terrace is intimate; I highly recommend this restaurant. The wine list is very diverse, and the little touches with the aperitif (amuse-bouches) and coffee (financiers) are much appreciated.
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A very pleasant experience. The staff went out of their way to ensure my dinner was enjoyable. A warm, family atmosphere. Excellent food and wine. I will definitely return.
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T Vimont
.
28 mars 2026
10,0
We went as a family yesterday, March 21st. I recommend making a reservation. I did so by phone.
Aperitif and amuse-bouche.
Offal dish: a nice selection.
Homemade tartare, dessert, and coffee.
A good meal in a beautiful setting.
We will return; the garden must be lovely in the summer. And it was already fully booked.
The staff is super efficient; it was almost full.
But they gave attention to each table with a smile. 😀
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Bedouet Liza
.
22 mars 2026
10,0
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