Ultra warm welcome, very good advice and explanations.
I found the duck foie gras very bland, without any flavor (for my taste).
The portions that I cut had 1/3 fat, in the end there was not much left on the plate.
Disappointed for the price. Pro rata, the piece below defatted: €6
The CANOIE house allowed us to find canned goose foie gras which is therefore transportable.
This artisanal foie gras collects medals at the Paris general agricultural competition.
Small shop but with all homemade products like terrines and other local products.
Parking space before the shop in a beautiful village with a cobbled roadway.
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