It's really excellent.
I recommend the pork masala.
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Samuel Sida
.
02 septembre 2026
10,0
It's a tiny restaurant run by a local. The food is truly homemade. All the flavors are there, and the tomato rougail is adapted to the tastes of those from mainland France. Two small tips: you must make a reservation, because there are very few seats. And if you want to order the vegetable curry, you must order it in advance. One last remark: I appreciated the speed and friendliness of the person who served us. In short, I'll definitely be back.
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Marina Podberscik
.
29 août 2026
10,0
A warm welcome, tasteful decor, delicious home-style cooking, and excellent infused rums to accompany a lovely evening with friends. At Le Goyavier, you take the time to savor the moment. Happiness is simply there. Thank you for this wonderful experience!
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gael freret
.
19 juillet 2026
10,0
Despite the heatwave, we were welcomed late and were able to enjoy an excellent sausage rougail. The service was quick, the staff very friendly, and the punch was excellent!
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Maxime Anthony
.
27 juin 2026
10,0
Heads up, this is a very small restaurant, so be sure to book!
The food was absolutely delicious, but being from Réunion Island, I'm quite picky. A special mention for the sausage rougail.
We received a warm welcome, and I'll definitely be back!
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Lindsay Payet
.
23 juin 2026
8,0
The food is good, but the manager is unfriendly, unwelcoming, and in a rush to serve. It's a real shame.
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Laurent Mauger
.
05 juin 2026
6,0
I thought everything was very good.
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jean raymond tortillard
.
31 mai 2026
8,0
Quite possibly one of the best, if not the best, Réunion Island culinary experiences in Paris.
Everything is perfect: the menu, the decor, the friendly service, and of course, the food!
I highly recommend it for discovering or rediscovering what makes this island one of the most captivating on the planet.
Bravo!
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Louis F
.
21 mai 2026
10,0
Simple but very good food. A really friendly team. Highly recommended.
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Nicolas C
.
20 mai 2026
10,0
Very nice restaurant, I recommend it! The food is good and the staff are super friendly.
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Julien Penassou
.
15 avril 2026
10,0
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