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Restaurants
Saone-Et-Loire
Chagny
Le Grenier a Sel

Le Grenier a Sel sur Chagny

4, rue Marc Boillet Chagny
+33 3 85 87 09 10
8,5

Basé sur 1 636 avis trouvés sur 3 webs

tendance

1
De 8
à Chagny
1
De 5
de cuisine Française à Chagny

Les clients commentent vos plats de...

viande fondue simple salade boeuf parfait beau gratin porc escargots bourgogne jambon entrecote passer creme
Française
Chagny

Note et avis

Avis Note
Google 1 9.2
TripAdvisor 682 9
Avis Note
L'Internaute 20 6
Excellent place! The setting is lovely, with its grand brick arches. The food is delicious and reasonably priced, and the service is pleasant.
Plus de commentaires
dans Google
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02 septembre 2026
10,0
Very good restaurant set in a beautiful dining room. Good for the kids, they enjoyed their meals. We had a 'formule a midi' which was good value - only criticism would be the choice was sausage (boudin noir) or sausage (andouillette)! They were vindicated though as we ordered one of each and they were both perhaps the best examples of each we'd ever tried. If you're ordering wine, check the blackboard!
Plus de commentaires
dans Google
.
01 septembre 2026
10,0
The restaurant was full when we called. Three minutes later, they called back to offer us a table due to a cancellation. Very accommodating! The meal was excellent, the waitresses were friendly, and the value for money was very good. I highly recommend it.
Plus de commentaires
dans Google
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30 août 2026
10,0
The food and setting are very good, and the price is affordable; however, be aware that it can get noisy at lunchtime when it's busy.
Plus de commentaires
dans Google
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26 août 2026
10,0
Wow! What a find! The Charolais ribeye and the matured Black Angus ribeye were both exceptional! Bonus points for being cooked to perfection! Original and upscale children's menus. Impeccable and welcoming service. Absolutely fantastic! Don't change a thing! 👌
Plus de commentaires
dans Google
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23 août 2026
10,0
The interior was very nice. The food was excellent, both in terms of taste and quantity.
Plus de commentaires
dans Google
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19 août 2026
10,0
Great atmosphere, unique. Stroller accessible. Very friendly staff and top-notch grilled food!
Plus de commentaires
dans Google
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19 août 2026
10,0
The restaurant's vaulted ceilings create a truly authentic atmosphere. And most importantly, the wood-fired cooking right in front of you is a highlight, resulting in unparalleled flavor and a fantastic dining experience.
Plus de commentaires
dans Google
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19 août 2026
10,0
I thoroughly enjoyed this restaurant, particularly for its simple yet perfectly executed cuisine. The dishes I chose were beautifully prepared with quality ingredients, even though the menu also offers more elaborate options. The service is impeccably organized: efficient and quick, without ever feeling rushed, despite the restaurant's popularity. The setting is also charming, housed in a former salt warehouse with magnificent vaulted ceilings, although it can be a bit noisy. And above all, the value for money is simply unbeatable. An excellent restaurant that I highly recommend!
Plus de commentaires
dans Google
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19 août 2026
10,0
Delicious and welcoming restaurant
Plus de commentaires
dans Google
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17 août 2026
10,0

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05/05/2026: Superb experience. However, I was a little disappointed by a few bites that lacked real flavor; and I was puzzled by the additional plates served alongside the main course, meant to offer further variations, but which, in my opinion, didn't add much, except to create unnecessary distractions. On the other hand, the service was excellent. Overall, the experience was still very good: we thoroughly enjoyed it!
03/05/2026: Maison Lameloise was a simply extraordinary experience from start to finish. Every dish was a marvel, meticulously crafted and surprising with its elegance, balance, and flavor. From the first bite to the last, everything was impeccable, with truly exceptional quality. The service was perfect: attentive, professional, and always discreet, making the entire meal even more enjoyable. Even the wine we chose was exceptional, pairing beautifully with the dishes and enhancing every flavor. A truly exquisite, refined, and unforgettable experience, starting with the mousse bouche, each one better than the last. One dish I was thrilled with was the shrimp, which we added to the chef's menu. I was also delighted with the lagostine. The fish with asparagus was excellent and cooked to perfection, and it continued like this until the last dish. For me, it was an exceptional experience.

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