Le Gros Minet sur Saint-Lary-Soulan

Update 2025: we have been here quite a few times over the years and it never disappoints. Update 2022: still delicious!

We had a great meal here. The ambience (we were upstairs) was lovely. We had previously eaten at a few other restaurants during our stay including Balthazar, Pizza Pic, and Au Balcon and this was the est experience we had. The upstairs room is charming and has that proper ski resort feel to it. The lamb chops were tasty, although not a lot of meat on them, which was my only complaint. The best thing about it was the menu enfant actually had, wait for it… vegetables! My seven year old happily ate all his green beans. They also had lamb on the menu enfant as an option, which was nice to see as every single menu enfant in France is basically chicken nuggets, pasta, or steak haché and never has any veggies, which is such a shame. Would happily return next time we are there.

Thank you for a wonderful evening. The welcome, service, and staff were all top-notch.... The menu is extraordinary... simply exquisite... thank you to your entire team.

Excellent food. Pleasant and dynamic team. Warm atmosphere.

Very pleasantly surprised, generous and delicious food, a lovely time spent with excellent service

Lunch with 2 children Very warm welcome and delicious food! All the staff members had a kind word or paid special attention. Lovely setting with a sunny terrace! A family-friendly restaurant! We highly recommend it!

We went there as a couple. Excellent welcome, impeccable service, and the staff were friendly and helpful. We ate very well; high-quality food and superb presentation. We go there every year when we come to St. Lary. Highly recommended.

Very friendly welcome, beautifully presented and generous plate. Dish suitable for children. Quick service. I recommend it.

Excellent time spent with the family. Food was served quickly and was of good quality. Energetic service and great music.

9 people on a table for 6 despite a reservation made several days in advance and the meat not being cooked properly.