le guillestrin sur Guillestre

7,6

Basé sur 703 avis trouvés sur 4 webs


tendance

3
De 12
à Guillestre
2
De 6
de cuisine Française à Guillestre

Note et avis

A very warm welcome and excellent food. The only downside was the prices; the bill was a bit steep.
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18 mai 2026
8,0
We received a very warm welcome and enjoyed delicious food in a relaxed atmosphere. A lovely chat with the owners of this establishment, which I highly recommend!
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14 mai 2026
8,0
I recommend this very warm and welcoming place with excellent cuisine and affordable prices.
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10 mai 2026
10,0
We were looking for a good restaurant in Guillestre, and this one was recommended to us by a local. What a pleasant surprise! The restaurant is very welcoming, the service is incredibly friendly, and the food is exceptionally delicious. A wonderful discovery; I highly recommend it.
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06 mai 2026
10,0
A great place with the owner in the kitchen who manages everything impressively; very little wait considering the number of covers. The service is pleasant; they take the time for you despite the crowds.
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03 mai 2026
10,0
Excellent dinner. The sweetbreads were perfect.
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01 mai 2026
10,0
A small, cozy restaurant with a warm welcome by the pellet stove. The service was very pleasant and attentive. The dishes were delicious and satisfying. We thoroughly enjoyed the Savoyard fondue, the tartiflette, and the tarte tatin.
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26 mars 2026
10,0
A truly excellent restaurant! Delicious food, a pleasant atmosphere, and a warm welcome. And the owner is always very attentive to her customers. I highly recommend this restaurant.
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05 mars 2026
10,0
Excellent, family-run, very welcoming, specializing in regional cuisine. Among other things, I recommend the fondue!
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01 mars 2026
10,0
Warm welcome, magnificent setting, impeccable service with big smiles from the waitresses and excellent advice on pairing our meal with a good wine. We followed TripAdvisor's recommendations and have absolutely no regrets! Highly recommended.
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14 février 2026
10,0

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Dedans Dehors

15/03/2026: This is by far the best restaurant in Guillestre (and even in the entire Hautes-Alpes department) where I've had the pleasure of dining. The venison with morels is a delight for the taste buds, the truffle tartines are a little gourmet luxury, and the cheese and charcuterie boards with their pâté are simply irresistible. As for the chef's desserts, you can taste the pastry chef's experience. The atmosphere is warm, the setting idyllic… and each winter closure leaves a painful void 😭. Alban, if you're reading this, reopen without delay: I'm dying before your very eyes!! ⚠️ Reservations are essential: without them, no table awaits you ⚠️ I can't wait for the winter season to end so you can open in Guillestre ☺️

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