A wonderful discovery. Both the food and the service were excellent. Thank you.
Plus de commentaires
dans Google
Stéphane Cochard
.
25 février 2026
10,0
Excellent meal in a beautiful setting, and the price was very reasonable. I highly recommend it.
Plus de commentaires
dans Google
Yannick Souchet
.
08 février 2026
10,0
This was my second visit with my wife, and we were a little disappointed compared to the first time. The dishes lacked flavor, the fish was a bit bland and simply cooked. Today, I felt it wasn't worth the price. Be careful about the quality/price ratio.
Plus de commentaires
dans Google
Dada Maumau
.
25 janvier 2026
6,0
A very pleasant surprise! We didn't know this restaurant, but it was a wonderful discovery, especially since we live in Pierrelatte!
Congratulations to the chef for the tasting menus with their unique and surprising flavors, and to the very friendly, professional owner who listens to her customers!
We will gladly repeat the experience!
Plus de commentaires
dans Google
patrick mazurek
.
25 janvier 2026
10,0
We had dinner one weekday evening. The menu was very good, and the culinary combinations were surprising yet delicious. The service was excellent, and the waitress was very friendly and helpful. The decor was beautiful. Highly recommended!
Plus de commentaires
dans Google
Johanna SALEH
.
14 novembre 2025
10,0
During our stay in Pierrelatte at the beginning of July, on the recommendation of our host, we visited Le Jardin de Tienou the day after its reopening... The place lived up to the description we had been given... A welcoming and tastefully landscaped pergola in the backyard of an old building in the center of the village... an amazing gourmet menu, for which we each chose the two possible options for the starter, main course, and dessert so we could taste everything... What surprising delights at each stage of this wonderful journey of expertly orchestrated flavors and colors.
From the refreshing watermelon tataki with feta sorbet or the summer tartiflette, we then enjoyed Angus beef brisket or cod loin with original and flavorful accompaniments, finishing with a remarkable "tomato mozzarella" dessert and a delicately sweet and seasoned "Tzatziki-like" dish accompanied by an equally surprising polenta biscuit—all of which delighted our palates, as Savoyards and descendants of Italian immigrants!
More than just a meal, it was a beautiful journey...
Thank you for this timeless moment 🤗
François
Plus de commentaires
dans Google
Francois Serratrice
.
30 octobre 2025
10,0
Well done to you, just excellent, congratulations
Plus de commentaires
dans Google
gerald benech
.
16 octobre 2025
10,0
Came by chance with family, wonderful evening, meal with quality products and cooked to perfection. Attentive staff and responsive to allergies. Very nice place, you can come with your eyes closed
Plus de commentaires
dans Google
Estelle Dessolin
.
13 octobre 2025
10,0
Excellent address deserves the marks given to it, the calm, the delicacy and always the little extra make us return with pleasure. Good luck to you and bravo to the chef who awakens our taste buds
Plus de commentaires
dans Google
jeannine daca
.
09 octobre 2025
10,0
A wonderful discovery....the flavor of the dishes and their blends of flavors...an explosion of flavors....creative cuisine...
Plus de commentaires
dans Google
jerome leroy
.
02 octobre 2025
10,0