Le Luigi sur Vence

Good welcome, nothing to say. On the other hand, the pizza was really small.

Top restaurant, we eat very well there. The peppers are picked directly from the plant ++👍

A rather good (re)discovery, having come with my grandparents a few years ago. The restaurant is generally quiet, but it's on the side of the road, so you shouldn't be bothered by that. Culinary-wise, I was quite surprised by the porcini mushroom risotto, which was really very good. However, the calzones and the Luigi were rather disappointing; without the added Parmesan, it's not anything special. Perhaps it's due to the tomato sauce, which is more of a coulis, which makes the pizza less pleasant, but that's our opinion. Otherwise, the staff is always excellent, and the atmosphere will please GP enthusiasts!