Le Marssilia, Le bouchon Bitterois sur Beziers

We really enjoyed our food! Staff was very nice and was quick. Dont skip out on the dessert!!! So worth it

New place near our hotel, and it did not disappoint. If in the area check it out

We specifically came here to try the snails, and they were absolutely worth it! The garlic butter sauce was a perfect match for the snails. When we arrived, there were quite a few people sitting near the entrance, but we asked for a table inside the restaurant and were seated very comfortably. The restaurant is small but cozy. Our waiter, Mehdi, was charismatic, attentive, and happy to accommodate our requests. The food took around 30 minutes to arrive, which was quite reasonable. We ordered the lamb and the beef goulash. Both dishes were delicious, and the presentation was original and beautifully done! The dessert menu was presented in a very creative way. We were also offered a complimentary after-dinner drink with the dessert menu, which was a lovely and unusual touch. We really enjoyed our visit and would definitely recommend this place!

The best service ever. Thank you Sofien

Very friendly staff! Enjoyed our meal and time there a lot. :)

Bravo for the food, for the service (Sofian) but also a problem with one of his colleagues who yelled at us and was very rude. Domage, it's not our first visit, but the first time we have stumbled across this

The service was excellent, they served us in Spanish, and the food—the tempura fish with fries and salad, the duck confit, and the crème brûlée dessert—was delicious.

An excellent place to enjoy a convivial meal. The atmosphere is warm and authentic. We particularly enjoyed the presentation of the dishes, especially the snails served in their traditional pan. Everything was delicious and perfectly prepared. We will gladly return on our next visit to the neighborhood. A place to remember without hesitation.

Excellent food, service, and above all, the attention.

The wait staff is extremely friendly and speaks perfect English as well as French which is very helpful to us that are not good at understanding French. Food was awesome at a better value than some of the other restaurants that we tried. We made sure to talk to the owner and let him know how happy we were. I've had the beef stew which is award winning and my wife had a steak which was perfect!