Exceptional restaurant and cuisine. Highly recommended.
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Antonin PIPINO
.
26 septembre 2026
10,0
Everything was excellent, delicious, and welcoming. Beautiful dining room, great atmosphere, delicious food, and a very kind waitress. Highly recommended and I'll definitely be back!
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Raphaëlle Roquet
.
26 septembre 2026
10,0
Excellent food, very generous portions, good home-style cooking, and a very warm welcome.
Don't pay attention to the negative reviews.
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Marie Dominique Le Nagard
.
25 août 2026
8,0
Incredible. Excellent value for money. Well done, we thoroughly enjoyed it.
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MATHIEU LOMBARD
.
16 août 2026
10,0
A timeless experience.
You'll discover a small restaurant in a former mill, where you'll be served 100% homemade dishes, just like Grandma used to make.
Authentic flavors and equally warm service.
The little touches at the end of your meal will complete this experience. Enjoy!
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Zyros
.
15 août 2026
10,0
We had a delicious lunch today with our 3 children. You get a set menu with a starter, main course, and dessert. The waitress and kitchen staff are very accommodating regarding allergies, and the food can be described as pure, local, and very tasty.
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Rob Dekkers
.
01 août 2026
8,0
A very warm welcome in the authentic setting of a former olive oil mill. Excellent cuisine. A must-try.
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Herve Duriau
.
21 juillet 2026
10,0
A restaurant well worth a visit, both for the quality of the service and the food. The €27 set menu is more than generous. The dishes are delicious and the service impeccable.
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julie lagrasta
.
11 juillet 2026
10,0
We were a group and ate at the inn; the place and the food were perfect. Hearty, excellent, well done for a complete meal... the bikers...
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Francine Brechet
.
15 juin 2026
10,0
A delightful discovery in a small village in the Drôme region: a restaurant where we thoroughly enjoyed our meal. It truly lives up to its name, an inn in the truest sense of the word. You don't choose your menu; instead, you discover the chef's unique menu as it unfolds. You leave feeling satisfied and enchanted by the flavors of traditional dishes, culminating in a delicious dessert. That evening, it was a fraisier (strawberry cake) with an abundance of fragrant and sweet strawberries. The service is provided by his wife, who is lively, cheerful, and always smiling. To finish, we were treated to a jar of cherries in brandy, which was passed from table to table. It's worth noting that the meal takes place in a vaulted room where an olive press is prominently displayed. In conclusion, we highly recommend this inn if you are ever in the Villeperdrix area. Bring a check or cash to pay for your meal, which is reasonably priced.
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Isabelle PELIZZONI
.
14 juin 2026
10,0