Le Moulin du Chateau sur Pont-Du-Chateau

8,3

Basé sur 406 avis trouvés sur 2 webs


tendance

1
De 10
à Pont-Du-Chateau
1
De 6
de cuisine Française à Pont-Du-Chateau

Les clients commentent vos plats de...

unique simple beau gratin fromage olive parfait

Note et avis

A very warm welcome in the authentic setting of a former olive oil mill. Excellent cuisine. A must-try.
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21 juillet 2026
10,0
A restaurant well worth a visit, both for the quality of the service and the food. The €27 set menu is more than generous. The dishes are delicious and the service impeccable.
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11 juillet 2026
10,0
We were a group and ate at the inn; the place and the food were perfect. Hearty, excellent, well done for a complete meal... the bikers...
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15 juin 2026
10,0
A delightful discovery in a small village in the Drôme region: a restaurant where we thoroughly enjoyed our meal. It truly lives up to its name, an inn in the truest sense of the word. You don't choose your menu; instead, you discover the chef's unique menu as it unfolds. You leave feeling satisfied and enchanted by the flavors of traditional dishes, culminating in a delicious dessert. That evening, it was a fraisier (strawberry cake) with an abundance of fragrant and sweet strawberries. The service is provided by his wife, who is lively, cheerful, and always smiling. To finish, we were treated to a jar of cherries in brandy, which was passed from table to table. It's worth noting that the meal takes place in a vaulted room where an olive press is prominently displayed. In conclusion, we highly recommend this inn if you are ever in the Villeperdrix area. Bring a check or cash to pay for your meal, which is reasonably priced.
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14 juin 2026
10,0
Authentic inn with a set menu and well-prepared cuisine
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25 mai 2026
10,0
High-quality regional cuisine. Set menu: starter, main course, cheese; a real favorite was the dessert. 25cl of wine for 27 euros. Highly recommended!
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22 mai 2026
10,0
An excellent family restaurant, the cuisine is local and generous! Dishes are served directly to the table in a friendly atmosphere. We left the restaurant with very full stomachs after an excellent meal: terrine, guinea fowl, gratin dauphinois, cheese, strawberry shortcake, and even a small homemade digestif. Like everything else, it was all homemade! Don't hesitate to eat at this inn with its unique setting: it's a former mill whose remains have been preserved, giving it a great deal of charm and authenticity.
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11 mai 2026
10,0
We had a wonderful time, the atmosphere was lovely, the owners are delightful, conversation flowed spontaneously, and the food was excellent – ​​a set menu with starter, main course, cheese, and dessert, all made with local produce... In short, we'll be back!
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09 mai 2026
10,0
Set menu: that says it all! Local cuisine. It was a delight. A wonderful discovery.
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09 mai 2026
10,0
A real treat, highly recommended.
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30 avril 2026
10,0

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