The setting is very pleasant. The food is good and plentiful. We enjoyed our time. Louna, the waitress, was very friendly!
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Alex Eure
.
18 septembre 2026
10,0
Everything was perfect, from the beautiful presentation of the dishes to the delicious taste and the lovely setting!
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Laurence PIGNON
.
16 septembre 2026
10,0
Excellent restaurant. Varied and delicious dishes. Impeccable hygiene. Very pleasant atmosphere with the sound of water in the background.
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D-Fou
.
15 septembre 2026
10,0
Very good restaurant, excellent cocktails, impeccable service. Very competitively priced for the quality. Very pleasant terrace
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Pascal Brugnon
.
15 septembre 2026
8,0
On my second visit to this restaurant, I ordered the daily special with green beans and a piece of steel wool (residue from the steel wool sponge used to clean the stovetop). Well, they offered no compensation whatsoever, only apologies. Steel wool in the stomach means a trip to the hospital and lifelong consequences. Be careful.
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Adrien amaz
.
14 septembre 2026
10,0
We were very happy with our evening. The welcome was friendly, the service was perfect, and the entire meal went perfectly. The dishes were well-presented, well-cooked, and the portions were just right.
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Chantal Simon
.
13 septembre 2026
8,0
We ate at this restaurant yesterday. The food was good and the value for money was excellent.
However, we found the service far too slow: about 30 minutes before our order was taken, then another 30-minute wait for our starter, and then another 30 minutes for our main course.
It's a real shame, because the food is good and we would have had a much better experience with smoother service. Hopefully, this aspect can be improved, as the restaurant has potential!
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Amandine Prunonosa
.
06 septembre 2026
6,0
Very good - fast service. A little refreshment needed.
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Isabelle Da Silva Bovas
.
31 août 2026
10,0
On a weekday in summer, with a reservation: a 1 hour 40 minute wait between arriving at the restaurant and being served the main courses, with no information (or apology) from the staff.
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Toa Mrhl
.
30 août 2026
6,0
A wonderful find, by chance, in Vendome. We passed at 6 and made a reservation for that evening, because the setting, on a terrace over the millstream, was so delightful. We returned at 8 and took a delicious menu of truly classic, old fashioned, indulgent cuisine - a salad of foie gras and gizzards, a steak in mushroom sauce, and a plate of cheese that arrived on a trolley and was cut to order. Old fashioned and friendly service, and well priced local wine. If you enjoy cream, morels, truffle, foie gras and cognac... this is the place!
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Max Yuen
.
25 août 2026
10,0
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