Le Mouton Blanc sur Mouvaux

An address I recommend 1000%! I hadn't been back since the reopening, and what a pleasant surprise! A pure delight from start to finish. On my plate, I followed Philippe's (aka Filou's) advice and opted for the carpaccio—a true marvel. A choice I absolutely don't regret! Fries and vegetables just the way we like them, thank you Martin 😀 The atmosphere is simple, friendly, and warm, just the way we like it. We even had the pleasure of enjoying an aperitif on the terrace, which made the moment even more enjoyable. A great place, attentive service, and delicious food. I recommend it without the slightest hesitation! 🥰 An address I recommend 1000%! I hadn't been back since the reopening, and what a pleasant surprise! A pure delight from start to finish. On my plate, I followed Philippe's (aka Filou's) advice and opted for the carpaccio—a true marvel. A choice I absolutely don't regret! Fries and vegetables just the way we like them, thank you Martin 😀 The atmosphere, meanwhile, is simple, friendly, and warm, just the way we like it. We even had the pleasure of enjoying an aperitif on the terrace, which made the moment even more enjoyable. A great place, attentive service, and cuisine that hits the mark. I recommend it without the slightest hesitation! 🥰 A place I recommend 1000%! I hadn't been back since the reopening, and what a pleasant surprise! A pure moment of delight from beginning to end. On my plate, I followed Philippe's (aka Filou's) advice and opted for the carpaccio—a true marvel. A choice I absolutely don't regret! Fries and vegetables just the way we like them, thanks Martin 😀 The atmosphere is simple, friendly, and warm, just the way we like it. We even had the pleasure of enjoying an aperitif on the terrace, which made the moment even more enjoyable. A great place, attentive service, and delicious food. I recommend it without hesitation! 🥰

A lovely time spent at the Auberge de Mouvaux. The rib-eye steak was cooked rare and very good. A generous portion too, I highly recommend it!

We had a wonderful time at this restaurant. The staff is very friendly, and the food is delicious—simple yet high-quality! We'll be back.

Great restaurant, the decor blends contemporary style with an old-fashioned inn feel. There's a small parking lot open to customers next to the restaurant (it has to be said, the city center is short on parking spaces...) so that's a nice touch! I was pleasantly surprised by the attentive and quick service; in short, an efficient (young) team with (finally) the right staff! As for the food: vegans, look elsewhere, this is all about meat, and red meat at that... and good (aged)! A display case showcases the aged cuts of meat; you can tell the butcher knows his stuff and is passionate about his craft. The cooking was exactly to the required standard; I imagine the chef knows his cuts perfectly and how to prepare and cook them. It was expertly done. The side dishes were tasty but more traditional (although the romaine lettuce with butternut sauce was a nice addition to the fries!). I noticed that the clientele (during the week at least) is quite young (25-35), which surprised me given the prices in general. But it's a nice change from restaurants on weekends where the average age is easily double! The background music isn't aggressive and is tasteful, which is a nice touch! I understand that there's a terrace and barbecue in the summer; I'd love to come back then. Finally, the price: yes, quality comes at a price. €100 for two (including an aperitif, charcuterie board, main course, one drink, and dessert for two) is a budget that's not within everyone's reach, let's be honest. I found the price of the spritz a bit steep... perhaps they could do a little better there! In short, a very good experience overall, I recommend it.

"A truly memorable culinary experience! The ribeye steak was simply exceptional, probably one of the best pieces of meat I've ever had the pleasure of tasting. The warm and authentic decor evokes the charm of a beautiful inn and makes the experience even more enjoyable. Special mention goes to the owners, who are not only welcoming but also incredibly kind. I highly recommend this place and will gladly return!"

We ate as a family and had a wonderful time. The atmosphere is pleasant if you like meat, and the tables are well spaced. The staff is very friendly. The meat is excellent! I highly recommend this restaurant!

A wonderful discovery in Mouveaux! The welcome is attentive without being intrusive, and the atmosphere is very pleasant. The dishes are delicious, beautifully presented, and showcase high-quality ingredients. You can feel the care taken with details, both on the plate and in the service. An excellent experience, whether for a romantic dinner or a special occasion. We will gladly return!

I'd been wanting to try this restaurant since last year, and I was so sad to learn it had burned down when I was finally going to :( So, I was thrilled to see it had reopened! My sweetheart took me there for Valentine's Day, and it was totally worth it! The food is very generous and of excellent quality! While meat is definitely their specialty (there's a wide selection of beef, and they give great advice), the side dishes are just as delicious! I ordered their signature cocktail for the occasion, and it was fantastic! For dessert, we each had a tiramisu, which we found very good, though it had a lot (too much?) cream. It wasn't really a problem since we like it, but it could have used a bit more biscuit at the bottom for a firmer texture. :) Honestly, it's excellent value for money. I would recommend this establishment to my friends and family, some of whom were also keen to try it! We'll be back!

We ate well, the meat was excellent, and we had a great time; definitely worth doing.

Very pleasant welcome and exceptional quality of meat. A truly excellent place for meat lovers! 👌