Le Parc a Huitres sur Hendaye

Warm welcome, friendly place. The seafood was very fresh, we thoroughly enjoyed it. The cheese and rum baba we had for dessert were also very good. I recommend it.

We had a wonderful meal. Foie gras and salmon to share, fish soup, and prawns. Everything was delicious.

Visited on Friday, January 2nd at noon. A varied seafood menu, an oyster shack atmosphere that rivals Cap Ferret... Friendly and efficient service, excellent food... remember to book! ❤️👍

I really enjoyed it! The service is good; they speak both Spanish and French. Very friendly. The oysters were delicious, and the price is what it is. So if you don't want that, leave. And the bar had a great atmosphere; it gets plenty of sun in the morning and midday. I loved discovering it; I'm definitely making a note of it!

Ultra-fresh and delicious products. Perfect service. A great sense of humor. Eat in on the terrace away from the crowds (near Decathlon) or take away.

Delicious selection of fresh oysters and shell fish with an excellent range of wines to pair with. The owners are very sweet and are your perfect guide to making the right meal combination. Highly recommend their fish soup and gravlax

We had lunch at the restaurant today, October 26th. We had the seafood platter, prawns, and a fish soup with hake and potatoes, along with a bottle of white wine. The oysters were exceptionally firm. Everything else was very, very tasty. The chef and waitresses created a friendly, cheerful atmosphere, and the other guests were also very friendly. One guest even delivered a French serenade at the table. The restaurant's interior is simple but entirely appropriate. For example, they don't use plain paper napkins, but rather large, sturdy ones. We will definitely be back.

Absolute 10! I mean these oysters are delicious, and so many different types! And they have a lot of flesh. They are so worth it! I also had a fish soup, and wow! Also a really big portion, they brought the whole pot, and I am only one person. It came with some toasted bread with delicious ali oli. I mean it’s one of those places where you feel your money is well spent.

My husband and I had a platter of oysters for him and oysters au gratin for me with a glass of Jurançon. It was excellent, and the service was pleasant and perfect. Talking with the owner, we received some great information about visiting the Basque Country. Conclusion: We brought back to the Netherlands a tablecloth (Luz) and espadrilles (Don Quixote) made in the Basque Country, and we were able to admire the Pyrenees mountain range. Thank you, and if we're ever in the area, we'll stop by to enjoy the treats and glean some information.

Excellent seafood, perfectly seasoned. Friendly welcome. A must try!